Latest Resources

The Africa we want?

A NEO-IMPERIALIST FOOD REGIME REINFORCED BY AGENDA 2063, THE UNFCCC, AND THE CBD Closely linked to this work, is a five part series of interconnected briefing papers which reflect on the inability of both the UNFCCC and the CBD, to address collapsing socio-ecological systems and rather, its complicity in re-embedding geopolitical inequality, debt, and underdevelopment […]

Extractive tourism – a case study of biodiversity conservation in Tanzania, a legacy of gross hum...

This paper is part of a series of briefings by the African Centre for Biodiversity in the lead-up to the Convention on Biological Diversity’s (CBD) Fifteenth Conference of the Parties (COP 15) in December in Montreal, where a new deal – the Global Biodiversity Framework – will be finalised. In this paper, we deal with […]

Civil society and farmer network organisations call on the South African Department of Agricultur...

This is the main thrust of the open letter we sent to Minister Thoko Didiza today, with Biowatch, Environmental Monitoring Group, the Association for Rural Advancement, and Tshintsha Amakhaya. So far 50 organisations have endorsed the letter.  This letter is intended to push the Department to engage systematically and meaningfully with CSOs, including household and […]

EXTRACTIVE TOURISM. A case study of biodiversity conservation in Tanzania, a legacy of gross huma...

This paper is part of a series of briefings by the African Centre for Biodiversity in the lead-up to the Convention on Biological Diversity’s (CBD) Fifteenth Conference of the Parties (COP 15) in December in Montreal, where a new deal – the Global Biodiversity Framework – will be finalised. In this paper, we deal with […]

The changing nature of Kenya’s seed sector: lessons from the potato seed industry

In this paper, we discuss the changes taking place in the Kenyan seed sector, with a focus on potato. The changes paint an extremely disturbing picture of how draconian agricultural and seed laws and policies are undermining smallholder farmers and their seed and food systems.  These laws and policies form part of the architecture that […]

The financialisation of malaria in Africa: Burkina Faso, rogue capital & GM /gene drive mosq...

(Veuillez cliquer ici pour lire en français) The African Centre for Biodiversity (ACB) hereby publishes a new research paper, titled, “The Financialisation of malaria: Burkina Faso, Rogue capital & GM/gene drive mosquitoes.” This paper seeks to understand the financialisation of malaria as a vehicle for rogue capital in a context of a weakened state (through […]

Bayer breathing life into Gates’ failed GM drought tolerant maize

Agrarian extractivism continues unabated on the African continent In this alert, African Centre for Biodiversity (ACB) research and advocacy officers, Sabrina Masinjila and Rutendo Zendah, give insights into the development of a double stacked drought tolerant variety MON 87460 x MON 810, under the Gate’s funded project, Water Efficient Maize for Africa (WEMA), now known […]

Introducing ACB’s multiple shocks in Africa series: ecological crisis, capitalist nature & d...

Veuillez cliquer ici pour le français Por favor clique aqui para Português Por favor, haga clic aquí para el español Tafadhali bonyeza hapa kwa Kiswahili The COVID-19 pandemic and subsequent crises, as a result of lockdowns, have exposed the fractures of human societies’ relationship with nature. In a world dominated by capitalist globalisation, these crises […]

Struggle for recognition of traditional land, territories and seed in Brazil

(Por favor, clique aqui para Português) In recent weeks, a wave of solidarity from many parts of Brazil and from several countries around the world has reached southern Minas Gerais, in support of the resistance of the 450 farming families, who have organised and lived at camp “Quilombo Campo Grande” over the past 22 years. […]

Push back against risky and unsafe RNAi GM cassava cultivation in Kenya

An unproven genetically modified (GM) RNAi cassava variety is yet another staple food crop, after maize and banana, on the biotech industry’s agenda for commercial cultivation in Kenya. The brazen lack of safety tests contained in the Kenya Agricultural and Livestock Research Organisation’s (KARLO’s) application for cultivation, and disregard for adherence to biosafety best practise […]