Latest Resources

SHOCK AFTER SHOCK IN AFRICA: A TALE OF ECOLOGICAL IMBALANCE, THE FALL ARMYWORM INFESTATION AND FA...

We are pleased to present the third discussion paper in our “Multiple Shocks in Africa Series”. Africa is being hit by multiple shocks: COVID-19, locust plagues sweeping across many African countries, droughts and cyclones, fall armyworms (FAW) marching their way through millions of hectares of maize fields, and the already felt impact of the climate […]

Neo-colonial economies and ecologies, smallholder farmers and multiple shocks: The case of cyclon...

We are pleased to share with you the second discussion paper in our “Multiple Shocks in Africa Series”, Neo-colonial economies and ecologies, smallholder farmers and multiple shocks: The case of cyclones Idai and Kenneth in Mozambique and Zimbabwe. (Por favor clique aqui para Português). The paper exposes how the two cyclones that battered Mozambique and […]

Multiple shocks and the Ebola and COVID pandemics in West and Central Africa: extraction, profite...

Veuillez cliquer ici pour le français. We are pleased to present the first discussion paper in our “Multiple Shocks in Africa Series”. The tragic story of the Ebola pandemic in West Africa, and the Ebola epidemic in the Democratic Republic of Congo (DRC) in particular, is not just one of disease emergence. It is fundamentally […]

Introducing ACB’s multiple shocks in Africa series: ecological crisis, capitalist nature & d...

Veuillez cliquer ici pour le français Por favor clique aqui para Português Por favor, haga clic aquí para el español Tafadhali bonyeza hapa kwa Kiswahili The COVID-19 pandemic and subsequent crises, as a result of lockdowns, have exposed the fractures of human societies’ relationship with nature. In a world dominated by capitalist globalisation, these crises […]

We are nature! Human rights, environmental law, and the illusion of separation

Por favor, haga clic aquí para el español Passer à la version française Clique aqui para a versão portuguesa Food connects us with nature. There is no other place where our intrinsic relationship with the living world is as clear. When we eat, our body transforms nature into people. Moreover, the production of nutritious food […]

Genome editing — The next GM techno fix doomed to fail

Regulatory issues and threats for Africa Veuillez cliquer ici pour le français Clique aqui para a versão portuguesa Por favor, haga clic aquí para el español Genome editing risks aggravating the problems of industrial agriculture, prolonging a model that threatens both human health and the environment, and further opens up African food systems to hegemonic […]

Nature-based solutions or nature-based seductions?

Clique aqui para a versão portuguesa Por favor, haga clic aquí para el español Unpacking the dangerous myth that nature-based solutions can sufficiently mitigate climate change The Third World Network and the African Centre for Biodiversity are pleased to share with you a new briefing paper: Nature-based solutions or nature-based seductions? Unpacking the dangerous myth […]

DRC’s seed laws set to destroy small farmers’ seed systems

(Veuillez cliquer ici pour le français) This briefing, in collaboration with the Common Front for the Protection of the Environment and Protected Spaces of the DRC (FCPEEP), is concerned with how the Seed Bill of the Democratic Republic of Congo may impact on farmer managed seed systems (FMSS), which remain the very basis for seed, […]

Registration of farmers’ varieties in SADC

Key Issues emerging from the dialogue between CSOs and SADC, African governments August 2020 The registration of farmer varieties is a controversial issue. On the one hand, it is argued that registration facilitates accessible opportunities and benefits for local farmers, such as increasing visibility of varieties, promotion and protection of indigenous knowledge, and opportunities for […]

GMOs in South Africa 23 years on: failures, biodiversity loss and escalating hunger

Transition to agroecology urgently needed This paper aims to update the public on activities and increased concerns since South Africa first approved the cultivation of genetically modified (GM) crops before the turn of the century. We are now living through a global pandemic, pointing to the imbalanced relationship between humans and our life-supporting systems and […]