Latest Resources

Cultivating diversity for a just agroecological transition in Africa

The inextricable link between agricultural biodiversity, agroecology, climate change, and biodiversity In this briefing, Cultivating diversity for a just agroecological transition in Africa: the inextricable link between agricultural biodiversity, agroecology, climate change, and biodiversity, we highlight the pivotal role of agricultural biodiversity, in particular, crop diversity and its interrelatedness and dependence on farmer managed seed […]

Assessment of support for agroecology in South Africa’s policy landscape

by Dr Stephen Greenberg (Veuillez cliquer ici pour le français) In March 2023, civil society organisations and farmers met with the Portfolio Committee on Agriculture, Land Reform and Rural Development to share views on agroecology and to promote a call from 58 organisations for a national agroecology strategy. In support of the process, the ACB […]

UNSAFE GM WHEAT TO ENTER SOUTH AFRICA’S FOOD SYSTEMS

DISASTER CAPITALISM, BIOTECH INDUSTRY IN DECLINE & INSTRUMENTALISATION OF WHEAT IN AFRICA In August 2022, the South African government approved a GM wheat variety HB4 for importation as food, feed, and for the purposes of industrial food and feed processing, following Nigeria’s approval in July. Since then, Argentina and Brazil have been the only two […]

2,4-D GM MAIZE AND THE REGULATORY ANOMALIES REGARDING GMOs AND ASSOCIATED PESTICIDES

The case for categorising 2,4-D as a highly hazardous pesticide in South Africa In December 2019, three genetically modified (GM maize) varieties developed by Corteva (formally Dow AgroSciences) – genetically engineered to tolerate the toxic and highly hazardous chemical 2,4-D – were approved for commercial cultivation in South Africa, despite many long years of opposition […]

JUDGMENT ON ACB’S HIGH COURT REVIEW OF MONSANTO’S ALLEGED DROUGHT TOLERANT GM TRAIT PENDING

On Tuesday and Wednesday this week, 7-8 February, the ACB’s case was heard in the High Court. Five years earlier, the ACB lodged the application for this review, to overturn the decisions of the South African Executive Council (EC): Genetically Modified Organisms (GMO) Act, the GMO Appeal Board, and the Minister of Agriculture, Forestry and […]

The Africa we want?

A NEO-IMPERIALIST FOOD REGIME REINFORCED BY AGENDA 2063, THE UNFCCC, AND THE CBD Closely linked to this work, is a five part series of interconnected briefing papers which reflect on the inability of both the UNFCCC and the CBD, to address collapsing socio-ecological systems and rather, its complicity in re-embedding geopolitical inequality, debt, and underdevelopment […]

Extractive tourism – a case study of biodiversity conservation in Tanzania, a legacy of gross hum...

This paper is part of a series of briefings by the African Centre for Biodiversity in the lead-up to the Convention on Biological Diversity’s (CBD) Fifteenth Conference of the Parties (COP 15) in December in Montreal, where a new deal – the Global Biodiversity Framework – will be finalised. In this paper, we deal with […]

Civil society and farmer network organisations call on the South African Department of Agricultur...

This is the main thrust of the open letter we sent to Minister Thoko Didiza today, with Biowatch, Environmental Monitoring Group, the Association for Rural Advancement, and Tshintsha Amakhaya. So far 50 organisations have endorsed the letter.  This letter is intended to push the Department to engage systematically and meaningfully with CSOs, including household and […]

EXTRACTIVE TOURISM. A case study of biodiversity conservation in Tanzania, a legacy of gross huma...

This paper is part of a series of briefings by the African Centre for Biodiversity in the lead-up to the Convention on Biological Diversity’s (CBD) Fifteenth Conference of the Parties (COP 15) in December in Montreal, where a new deal – the Global Biodiversity Framework – will be finalised. In this paper, we deal with […]

The changing nature of Kenya’s seed sector: lessons from the potato seed industry

In this paper, we discuss the changes taking place in the Kenyan seed sector, with a focus on potato. The changes paint an extremely disturbing picture of how draconian agricultural and seed laws and policies are undermining smallholder farmers and their seed and food systems.  These laws and policies form part of the architecture that […]