Latest Resources

2 December 2022

Extractive tourism – a case study of biodiversity conservation in Tanzania, a legacy of gross hum...

This paper is part of a series of briefings by the African Centre for Biodiversity in the lead-up to the Convention on Biological Diversity’s (CBD) Fifteenth Conference of the Parties (COP 15) in December in Montreal, where a new deal – the Global Biodiversity Framework – will be finalised. In this paper, we deal with […]

2 December 2022

EXTRACTIVE TOURISM. A case study of biodiversity conservation in Tanzania, a legacy of gross huma...

This paper is part of a series of briefings by the African Centre for Biodiversity in the lead-up to the Convention on Biological Diversity’s (CBD) Fifteenth Conference of the Parties (COP 15) in December in Montreal, where a new deal – the Global Biodiversity Framework – will be finalised. In this paper, we deal with […]

29 November 2022

The changing nature of Kenya’s seed sector: lessons from the potato seed industry

In this paper, we discuss the changes taking place in the Kenyan seed sector, with a focus on potato. The changes paint an extremely disturbing picture of how draconian agricultural and seed laws and policies are undermining smallholder farmers and their seed and food systems.  These laws and policies form part of the architecture that […]

8 April 2019

Production quality controls in farmer seed systems in Africa

This ACB report explores issues relating to farmers’ independent seed development, production and distribution. Drawing from innovative case studies in Brazil, East Africa and elsewhere, suggestions are presented to strengthen farmer quality control practices. In sub-Saharan Africa, more than 65% of the population depends on agriculture for their livelihoods, producing around 80% of food consumed. […]