Latest Resources
14 May 2024
ACB’s legacy podcast: celebrating 20 years of resistance against GMOs in Africa
This legacy series provides an opportunity to reflect on and celebrate the past two decades of ACB’s advocacy and activism, with a particular focus on resisting the introduction of genetically modified organisms (GMOs) into our agricultural and food systems in Africa. Our first podcast in the series is hosted by ACB Research and Advocacy Officer […]
10 May 2024
Expansion of gene drive mosquito projects in Africa
International and national biosafety regulations are urgently needed, including the right to say no By Sabrina Masinjila, African Centre for Biodiversity (ACB) research and advocacy officer Masinjila can be seen making a statement on behalf of the Convention of Biological Diversity Alliance (CBDA), calling for Parties to support the ongoing work of the Multidisciplinary Ad […]
23 April 2024
Reviving use of local seeds in African farming
African Centre for Biodiversity’s executive director Mariam Mayet is featured on a SciDev podcast, Africa Science Focus, speaking about the importance of supporting and revitalising of farmer seed systems in Africa. Listen to the podcast here. Header Image Credit: ©2019 CIAT/Georgina Smith on Flickr
26 January 2023
Zimbabwean smallholder farmers show us the way towards alternative food systems
– by Dr Stephen Greenberg These reflections come from attending a farmer exchange in October 2022, hosted by the African Centre for Biodiversity (ACB) and Participatory Ecological Land Use Management (PELUM) Zimbabwe, in collaboration with Towards Sustainable Use of Resources Organisation (TSURO) and Community Technology Development Organisation (CTDO). The 35 participants, including farmers, non-government organisations […]
29 November 2022
The changing nature of Kenya’s seed sector: lessons from the potato seed industry
In this paper, we discuss the changes taking place in the Kenyan seed sector, with a focus on potato. The changes paint an extremely disturbing picture of how draconian agricultural and seed laws and policies are undermining smallholder farmers and their seed and food systems. These laws and policies form part of the architecture that […]
8 March 2022
Coalition demands a ban of Bt Cowpea in Nigeria and neighbouring West African countries
A coalition of non-governmental organisations, farmer groups and research experts from various African countries call on the Nigerian government to revoke the permits granted by Nigeria’s National Biosafety Management Agency (NBMA) to the Institute for Agricultural Research (IAR), Zaria, for the commercial release of genetically modified (Bt) Cowpea (PBR-Cowpea). This call was made yesterday in […]
20 July 2020
Corporate capture of seed Is jeopardising farmers sovereignty
In a film by Rosa-Luxemburg-Stiftung, ACB research and advocacy officer Sabrina Masinjila talks about the corporate capture of seeds and how laws favour hybrid seeds and not farmers who care for indigenous seeds. Watch here: https://youtu.be/kEqKDLv65dc
16 August 2019
Africa must ban glyphosate now!
Thank you for supporting our continental campaign to ban glyphosate The deadline for signing on to the petition was Friday, 30 August, 2019. In the next phase of the campaign, many organisations around the continent are sending letters to their governments calling for a ban. In this paper we explain why. Globally, glyphosate and glyphosate-based […]
16 April 2019
Agroecology as an alternative (Video four of a four-part series)
In August 2018, the Rural Women’s Assembly (RWA) and the African Centre for Biodiversity (ACB) hosted a speak-out for SADC smallholder farmers in Windhoek, Namibia, on Farm Input Subsidy Programmes (FISPs). FISPs are government agricultural programmes that promote Green Revolution inputs produced by multinational corporations, such as chemical fertilizers. In Ghana, for example, up to […]
8 April 2019
Production quality controls in farmer seed systems in Africa
This ACB report explores issues relating to farmers’ independent seed development, production and distribution. Drawing from innovative case studies in Brazil, East Africa and elsewhere, suggestions are presented to strengthen farmer quality control practices. In sub-Saharan Africa, more than 65% of the population depends on agriculture for their livelihoods, producing around 80% of food consumed. […]