Latest Resources
22 October 2024
ACB’s artist’ gallery – a celebration of artistic contributions
Over the years, a diverse range of artists and graphic designers have illustrated and designed the covers and content pages of our publications and our factsheets, and collaborated on the design of our logo and brand identity, as reflected on our website and communications collateral. To honour their contributions to the ACB, we’ve collated some […]
22 October 2024
Resistance against “bogus” drought tolerant (DT) maize in South Africa: a snapshot of two decades...
UPDATE: After nine years of arduous litigation by the ACB, a full bench of the Supreme Court of Appeal on 22 October 2024 set aside several layers of decision-making regarding the approval of the application by Monsanto, now Bayer, for commercial release of its drought-tolerant genetically modified maize, MON87460. 28 June 2023 UPDATE: In 2023, […]
3 October 2024
Kenya Seed Savers Network workshop on CBD and GBF
In September, ACB research and advocacy officer Sabrina Masinjila participated in a multi-stakeholder workshop hosted by the Kenya Seed Savers Network. The aim of the meeting, which took place in Gilgil, was to develop a strategy for grassroots organisations to effectively engage in the Convention on Biological Diversity (CBD) and actualise the Global Biodiversity Framework […]
30 September 2024
Perilous GM wheat to be grown in SA: transgenic crop plants increasingly given a biosafety-free pass
—— Press release ———- 30 September 2024 Genetically modified (GM) wheat, purported to be drought tolerant, is set to be grown in field trials in South Africa during 2025 and 2026, at three locations in the Western Cape (near Moorreesburg, Protem, and Swellendam) and one in the Northern Cape (near Hopetown), following an application for […]
25 September 2024
New Genetic Engineering Technologies in Food and Agriculture in Africa
Over the past few years, the ACB has produced and shared several briefing papers concerning new genetic engineering technologies for food and agriculture. Building on this work, and in light of the major deregulation push globally concerning genome editing, including in several countries in Africa, we have produced two updated factsheets on this dangerous distraction […]
22 August 2024
UPF en Afrique : fiches 6-10
Cliquez ici pour lire les fiches d’information 1-5. (Click here to read in English.) Fiche d’information 10: Synthèse sur les UPF en Afrique La fiche d’information 10 est la dernière de notre série qui examine les différentes facettes des aliments ultra-transformés (UPF) et met en lumière les graves implications de leur consommation croissante pour l’environnement, […]
16 August 2024
UPF in Africa: fact sheets 6-10
Click here for factsheets 1-5. (Pour lire les fiches en français, cliquez ici.) Fact sheet 10: UPF in Africa synthesis briefing Factsheet 10 is the final in our series that considers the different dimensions of ultra-processed foods (UPFs) and highlights the serious environmental, social, economic and health implications of the expansion of UPF consumption in […]
5 July 2024
Stop chemical war on bodies of farm workers, farm dwellers and their children!
Statement rejecting the Draft Regulations for Hazardous Chemical Agents published on 5 April 2024, under the Occupational Health and Safety Act, 1993 (Act No 85 of 1993) On 5 May 2024, the Democratic Alliance (DA) staged a protest outside the Congress of South African Trade Unions (COSATU) headquarters in Johannesburg. As part of the political […]
6 June 2024
Annual report for 2023 celebrates ACB’s 20th anniversary
2023 was a special year for the ACB, as it marked the twentieth anniversary since our organisation came into being, initially in response to the emergence of genetically modified organisms and the attendant biosafety issues in food and agriculture. As the organisation grew, our focus broadened to include a host of interconnected issues affecting food […]
13 May 2024
GMOs: two decades of laying out the facts
Even though first-generation genetically modified (GM) agricultural crops have faced significant setbacks and outright failures over the last two decades, a new push for second-generation GM crops has emerged. Despite the destructive role of industrial agricultural expansion in biodiversity loss and human health, we are seeing a resurgence in its momentum, with false solutions such […]