Latest Resources

ACB’s artist’ gallery – a celebration of artistic contributions

Over the years, a diverse range of artists and graphic designers have illustrated and designed the covers and content pages of our publications and our factsheets, and collaborated on the design of our logo and brand identity, as reflected on our website and communications collateral. To honour their contributions to the ACB, we’ve collated some […]

Resistance against “bogus” drought tolerant (DT) maize in South Africa: a snapshot of two decades...

UPDATE: After nine years of arduous litigation by the ACB, a full bench of the Supreme Court of Appeal on 22 October 2024 set aside several layers of decision-making regarding the approval of the application by Monsanto, now Bayer, for commercial release of its drought-tolerant genetically modified maize, MON87460. 28 June 2023 UPDATE: In 2023, […]

Harmful subsidies, debt and financing for biodiversity in Africa

Just transition pathways for CBD’s COP 16 and beyond (Cliquez ici pour lire en français.) Target 18 of the Convention for Biological Diversity’s Global Biodiversity Framework calls for the elimination, phasing out, or reform of environmentally and socially harmful subsidies, and a scaling up of positive incentives for the conservation and sustainable use of biodiversity, […]

New Genetic Engineering Technologies in Food and Agriculture in Africa

Over the past few years, the ACB has produced and shared several briefing papers concerning new genetic engineering technologies for food and agriculture. Building on this work, and in light of the major deregulation push globally concerning genome editing, including in several countries in Africa, we have produced two updated factsheets on this dangerous distraction […]

UPF en Afrique : fiches 6-10 

Cliquez ici pour lire les fiches d’information 1-5. (Click here to read in English.) Fiche d’information 10: Synthèse sur les UPF en Afrique La fiche d’information 10 est la dernière de notre série qui examine les différentes facettes des aliments ultra-transformés (UPF) et met en lumière les graves implications de leur consommation croissante pour l’environnement, […]

UPF in Africa: fact sheets 6-10

Click here for factsheets 1-5. (Pour lire les fiches en français, cliquez ici.) Fact sheet 10: UPF in Africa synthesis briefing Factsheet 10 is the final in our series that considers the different dimensions of ultra-processed foods (UPFs) and highlights the serious environmental, social, economic and health implications of the expansion of UPF consumption in […]

The decline of FISPs in Malawi – debt, corruption and hunger

What future for smallholder farmers and realising agroecology?

Annual report for 2023 celebrates ACB’s 20th anniversary

2023 was a special year for the ACB, as it marked the twentieth anniversary since our organisation came into being, initially in response to the emergence of genetically modified organisms and the attendant biosafety issues in food and agriculture.  As the organisation grew, our focus broadened to include a host of interconnected issues affecting food […]

ACB’s legacy podcast: celebrating 20 years of resistance against GMOs in Africa

This legacy series provides an opportunity to reflect on and celebrate the past two decades of ACB’s advocacy and activism, with a particular focus on resisting the introduction of genetically modified organisms (GMOs) into our agricultural and food systems in Africa.  Our first podcast in the series is hosted by ACB Research and Advocacy Officer […]

Expansion of gene drive mosquito projects in Africa  

International and national biosafety regulations are urgently needed, including the right to say no By Sabrina Masinjila, African Centre for Biodiversity (ACB) research and advocacy officer Masinjila can be seen making a statement on behalf of the Convention of Biological Diversity Alliance (CBDA), calling for Parties to support the ongoing work of the Multidisciplinary Ad […]