Latest Resources

Reviving use of local seeds in African farming

African Centre for Biodiversity’s executive director Mariam Mayet is featured on a SciDev podcast, Africa Science Focus, speaking about the importance of supporting and revitalising of farmer seed systems in Africa. Listen to the podcast here. Header Image Credit: ©2019 CIAT/Georgina Smith on Flickr

Zimbabwean smallholder farmers show us the way towards alternative food systems

– by Dr Stephen Greenberg These reflections come from attending a farmer exchange in October 2022, hosted by the African Centre for Biodiversity (ACB) and Participatory Ecological Land Use Management (PELUM) Zimbabwe, in collaboration with Towards Sustainable Use of Resources Organisation (TSURO) and Community Technology Development Organisation (CTDO). The 35 participants, including farmers, non-government organisations […]

The changing nature of Kenya’s seed sector: lessons from the potato seed industry

In this paper, we discuss the changes taking place in the Kenyan seed sector, with a focus on potato. The changes paint an extremely disturbing picture of how draconian agricultural and seed laws and policies are undermining smallholder farmers and their seed and food systems.  These laws and policies form part of the architecture that […]

Corporate capture of seed Is jeopardising farmers sovereignty

In a film by Rosa-Luxemburg-Stiftung, ACB research and advocacy officer Sabrina Masinjila talks about the corporate capture of seeds and how laws favour hybrid seeds and not farmers who care for indigenous seeds. Watch here: https://youtu.be/kEqKDLv65dc

Agroecology as an alternative (Video four of a four-part series)

In August 2018, the Rural Women’s Assembly (RWA) and the African Centre for Biodiversity (ACB) hosted a speak-out for SADC smallholder farmers in Windhoek, Namibia, on Farm Input Subsidy Programmes (FISPs). FISPs are government agricultural programmes that promote Green Revolution inputs produced by multinational corporations, such as chemical fertilizers. In Ghana, for example, up to […]

Production quality controls in farmer seed systems in Africa

This ACB report explores issues relating to farmers’ independent seed development, production and distribution. Drawing from innovative case studies in Brazil, East Africa and elsewhere, suggestions are presented to strengthen farmer quality control practices. In sub-Saharan Africa, more than 65% of the population depends on agriculture for their livelihoods, producing around 80% of food consumed. […]

Alternatives to FISP: Farm Input Subsidy Programmes in Africa

In August 2018, the Rural Women’s Assembly (RWA) and the African Centre for Biodiversity (ACB) hosted a speak-out for SADC smallholder farmers in Windhoek, Namibia, on Farm Input Subsidy Programmes (FISPs). FISPs are government agricultural programmes that promote the use of Green Revolution inputs produced by multinational corporations. These top-down packages have proven to be […]

Experiences of FISP: Farm Input Subsidy Programmes in Africa

In August 2018, the Rural Women’s Assembly (RWA) and the African Centre for Biodiversity (ACB) hosted a speak-out for SADC smallholder farmers in Windhoek, Namibia, on Farm Input Subsidy Programmes (FISPs). FISPs are government agricultural programmes that promote the use of Green Revolution inputs produced by multinational corporations. Farmers were not properly consulted about their […]

WHY FARMERS FIND FISP PROBLEMATIC (Part 1 of 4 videos)

In August 2018, The Rural Women’s Assembly (RWA) and the African Centre for Biodiversity (ACB) hosted a speak-out with SADC smallholder farmers in Windhoek, Namibia, on Farm Input Subsidy Programmes (FISPs). FISPs are government agricultural programmes to promote the use of Green Revolution inputs (hybrid seed, synthetic fertilizer and agro-chemicals) produced by multinational corporations. WHY […]

Agroecology points the way towards resilience against climate change

This week the water-stressed city of Cape Town hosts the bi-annual Adaptation Futures conference, where scientists, business leaders, and practitioners from the world of development and agriculture will come together to engage in ‘dialogues for solutions’ to the multifarious problems wrought by our rapidly changing climate. As actors with different perspectives design modes of collaboration, […]