Latest Resources
16 August 2023
Cultivating diversity for a just agroecological transition in Africa
The inextricable link between agricultural biodiversity, agroecology, climate change, and biodiversity In this briefing, Cultivating diversity for a just agroecological transition in Africa: the inextricable link between agricultural biodiversity, agroecology, climate change, and biodiversity, we highlight the pivotal role of agricultural biodiversity, in particular, crop diversity and its interrelatedness and dependence on farmer managed seed […]
26 May 2023
Assessment of support for agroecology in South Africa’s policy landscape
by Dr Stephen Greenberg (Veuillez cliquer ici pour le français) In March 2023, civil society organisations and farmers met with the Portfolio Committee on Agriculture, Land Reform and Rural Development to share views on agroecology and to promote a call from 58 organisations for a national agroecology strategy. In support of the process, the ACB […]
5 May 2023
UNSAFE GM WHEAT TO ENTER SOUTH AFRICA’S FOOD SYSTEMS
DISASTER CAPITALISM, BIOTECH INDUSTRY IN DECLINE & INSTRUMENTALISATION OF WHEAT IN AFRICA In August 2022, the South African government approved a GM wheat variety HB4 for importation as food, feed, and for the purposes of industrial food and feed processing, following Nigeria’s approval in July. Since then, Argentina and Brazil have been the only two […]
17 March 2023
2,4-D GM MAIZE AND THE REGULATORY ANOMALIES REGARDING GMOs AND ASSOCIATED PESTICIDES
The case for categorising 2,4-D as a highly hazardous pesticide in South Africa In December 2019, three genetically modified (GM maize) varieties developed by Corteva (formally Dow AgroSciences) – genetically engineered to tolerate the toxic and highly hazardous chemical 2,4-D – were approved for commercial cultivation in South Africa, despite many long years of opposition […]
19 October 2020
We are nature! Human rights, environmental law, and the illusion of separation
Por favor, haga clic aquí para el español Passer à la version française Clique aqui para a versão portuguesa Food connects us with nature. There is no other place where our intrinsic relationship with the living world is as clear. When we eat, our body transforms nature into people. Moreover, the production of nutritious food […]
3 August 2020
GMOs in South Africa 23 years on: failures, biodiversity loss and escalating hunger
Transition to agroecology urgently needed This paper aims to update the public on activities and increased concerns since South Africa first approved the cultivation of genetically modified (GM) crops before the turn of the century. We are now living through a global pandemic, pointing to the imbalanced relationship between humans and our life-supporting systems and […]
4 October 2018
GM0 ALERT: news and status quo in South Africa
As part of the African Centre for Biodiversity (ACB)’s monitoring and resistance of GMO activities in SA, we share with you, our latest GMO Alert. In this alert we highlight the following issues concerning GMOs in South Africa: General release of the Monsanto/Water Efficient Maize for Africa (WEMA) GM drought tolerant maize on hold as […]
31 July 2017
No Safe Limits for Toxic Pesticides in Our Foods
On 7 April 7 2017 the South African government issued draft amendments to its regulations governing the legal limits for pesticide residues on food crops. The proposed amendments expose the gaps in regulations to date, despite the cultivation of herbicide-tolerant GM crops for almost two decades. As the African Centre for Biodiversity (ACB) team researched […]
18 July 2017
GM Cotton push in Swaziland: Next target for failed Bt cotton
This paper examines the application of the Bt cotton field trials currently underway in Swaziland. This is situated within the broader wave of GM application and trials across the continent, along with the weakening of national biosafety regulations, as part of the GM push across Africa. This paper is based on research on the Swaziland […]
25 May 2017
South Africa and 2,4 D stacked GM maize: biosafety, socio-economic risks
In 2015–2016 Dow AgroSciences Southern Africa (Pty) Ltd performed field trials on maize tolerant to 2,4-D (event DAS-87078-9) and stacked varieties carrying not only 2,4-D tolerance, but also glyphosate tolerance and/or Bt insectidal toxins. The trials are on going in 2017. The trials follow the approval for import for food, feed and processing in 2012, […]