Latest Resources
16 October 2017
GM cotton in Africa: battleground between US and Chinese Capital
This paper provides an overview of the GM cotton push in in East and Southern Africa, within the context of the global and regional cotton markets.
15 June 2017
The GM maize onslaught in Mozambique: Undermining biosafety and smallholder farmers
A new report from the ACB, “The GM maize onslaught in Mozambique: Undermining biosafety and smallholder farmers” written in conjunction with Acção Academicapara o Desenvolvimento das Comunidades Rurais (ADECRU) has been released today. It provides an analysis of the changes made to Mozambique’s biosafety legislation in order to allow for field trials of genetically modified […]
13 March 2017
Two simplified briefings introducing new GM technologies and biosafety risks
These reports introduce the novel techniques already being employed, or in development and their associated biosafety concerns that go against the claim that crops developed with these methods are technological progress in ‘precision’ and ‘safety’. Further described is the utilisation of RNA interference, an epigenetic process that is already being employed in commercialised crops. Despite […]
13 February 2017
Bayer-Monsanto merger: An existential threat to South Africa’s food system
In December 2016 Monsanto shareholders voted in favour of the sale of the company to Bayer for US$66 billion, making it the largest-ever foreign corporate takeover by a German company. Both Bayer and Monsanto are major global manufacturers of agrochemicals and seeds, including genetically modified seed. A merged entity would be the world’s largest supplier […]
29 August 2016
N2 Africa, the Gates Foundation and Legume commercialisation in Africa
This report considers the N2Africa programme, which aims to develop and distribute improved, certified legume varieties (soya, common bean, groundnut and cow pea); promote and distribute inoculants and synthetic fertiliser; and develop commercial legume markets for smallholder integration in 13 countries in sub-Saharan Africa: Tanzania, Uganda, Ethiopia, Nigeria, Ghana (core countries); Kenya, Rwanda, Democratic Republic […]
18 April 2016
Zimbabwean smallholder support at the crossroads: Diminishing returns from Green Revolution seed ...
This scoping report is published jointly by the African Centre for Biodiversity (ACB and the Zimbabwe Small-Scale Organic Farmers’ Forum (ZIMSOFF). The report focuses on government and donor farm input subsidy programmes (FISPs) and seed aid in facilitating the spread of Green Revolution technologies and raises questions about who really benefits from these programmes. It […]
3 April 2016
The chicanery behind GM non-commercial ‘orphan crops’ and rice for Africa
This paper focuses on research and development (R&D) relevant to non-commercial so-called ‘orphan crops’ in Africa—cassava, sorghum, sweet potato, pigeon pea and millet —as well as one commercial crop, rice. This paper should be read in conjunction with work already produced on GM banana (Schnurr, 2014) and GM cowpea (ACB, 2015). These non- commercial crops […]
9 November 2015
Which way forward for Zambia’s smallholder farmers: Green Revolution input subsidies or agroecology?
In this report, we provide a critique of the Green Revolution Farmer Input Subsidy project in Zambia, looking at its impacts particularly for small holder farmers and their seed systems.
6 July 2015
GM and seed industry eye Africa’s lucrative cowpea seed markets: The political economy of cowpea ...
The African Centre for Biodiversity (ACB) has today released a new report titled, GM and seed industry eye Africa’s lucrative cowpea seed markets: The political economy of cowpea in Nigeria, Burkina Faso, Ghana and Malawi. The report shows a strong interest by the seed industry in commercialising cowpea seed production and distribution in West Africa, […]
4 May 2015
Gates and Monsanto’s Water Efficient Maize for Africa (WEMA) Project
In this report, the ACB interrogates the Gates Foundation and Monsanto’s Water Efficient Maize for Africa (WEMA) project and exposes it to be nothing more than corporate ‘green washing’, designed to ensnare small holder farmers into adopting hybrid and GM maize in order to benefit seed and agro-chemical companies.