This report considers the N2Africa programme, which aims to develop and distribute improved, certified legume varieties (soya, common bean, groundnut and cow pea); promote and distribute inoculants and synthetic fertiliser; and develop commercial legume markets for smallholder integration in 13 countries in sub-Saharan Africa: Tanzania, Uganda, Ethiopia, Nigeria, Ghana (core countries); Kenya, Rwanda, Democratic Republic of Congo (DRC), Malawi, Mozambique and Zimbabwe.
29 August 2016
N2 Africa, the Gates Foundation and Legume commercialisation in Africa
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- Pesticide poisons on farms, poisons in the streets: People’s Tribunal puts government, agrarian feudalism on trial in South Africa
- On-going assaults on our food system and peoples’ health
- Financing biodiversity in the face of capitalist extractivism and ecocide
- “Palesa’s Brave Discovery” violates children’s and consumers’ rights
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