This report considers the N2Africa programme, which aims to develop and distribute improved, certified legume varieties (soya, common bean, groundnut and cow pea); promote and distribute inoculants and synthetic fertiliser; and develop commercial legume markets for smallholder integration in 13 countries in sub-Saharan Africa: Tanzania, Uganda, Ethiopia, Nigeria, Ghana (core countries); Kenya, Rwanda, Democratic Republic of Congo (DRC), Malawi, Mozambique and Zimbabwe.
29 August 2016
N2 Africa, the Gates Foundation and Legume commercialisation in Africa
- Just transition and adaptation in the food system: national policy dialogue
- Ambitious action to phase out world’s most dangerous pesticides urged
- Financialisation, dematerialisation, digitalisation & distancing of Africa’s agriculture
- The rise of digital agriculture and dispossession in Africa: implications for smallholder farmers
- Seed harmonisation in Eastern and Southern Africa
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