Latest Resources
15 October 2016
World Food Day – South Africa faces drought, rising food prices and false promises of GMOs
To cope with drought and rising food prices, we need to urgently move away from genetically modified food and towards indigenous African crops. So warns the African Centre for Biodiversity (ACB). “We need to urgently shift away from maize towards embracing a diversity of crops – particularly indigenous African summer grain crops such as sorghum […]
14 October 2016
Transitioning out of GM maize: Current drought is an opportunity for a more resilient and just fo...
Coinciding with World Food Day, the African Centre for Biodiversity (ACB), in a new report titled “Transitioning out of GM maize: towards nutrition security, climate adaptation, agro-ecology and social justice” makes a compelling case for South Africa to urgently transition out of GM maize production, to systems that are socially just, ecologically sustainable and provide […]
5 October 2016
Farmer-managed seed systems in Dowa, Malawi: A legacy of eroded confidence and agricultural diver...
This report is the product of field work conducted by ACB and Kusamala Institute for Agriculture and Ecology in Dowa district in central Malawi. The objective of the research was to deepen our understanding of the role of farmer seed varieties in smallholder production systems that have come under heavy pressure from concerted Green Revolution […]
16 September 2016
Mapping farmer seed varieties in Manica, Mozambique: initial investigations into agricultural bio...
This scoping exercise to deepen our understanding of the current context of seed use, main crops and varieties in the research localities in order to gather evidence of the ongoing importance of farmer seed systems in the agricultural practices and livelihoods of smallholder farmers, to identify cases of biodiversity loss and to use this information […]
29 August 2016
N2 Africa, the Gates Foundation and Legume commercialisation in Africa
This report considers the N2Africa programme, which aims to develop and distribute improved, certified legume varieties (soya, common bean, groundnut and cow pea); promote and distribute inoculants and synthetic fertiliser; and develop commercial legume markets for smallholder integration in 13 countries in sub-Saharan Africa: Tanzania, Uganda, Ethiopia, Nigeria, Ghana (core countries); Kenya, Rwanda, Democratic Republic […]
1 August 2016
Farmer Managed Seed Systems in Morogoro and Mvomero, Tanzania: The disregarded wealth of smallhol...
In this report by the African Centre for Biodiversity (ACB), in partnership with Mtandao wa Vikundi vya Wakulima Tanzania (MVIWATA) and Sustainable Agriculture Tanzania (SAT), based on field work conducted in Morogoro and Mvomero in 2016. It is a continuation of a research partnership with MVIWATA and SAT started in 2014, which has focused on […]
11 July 2016
Farm Input Subsidy Programmes (FISPs): A Benefit for, or the Betrayal of, SADC’s Small-Scale Farm...
This paper reviews the farm input subsidy programmes (FISPs) within countries belonging to the Southern Africa Development Community (SADC), to ascertain whether input subsidies have benefited small-scale farmers, have increased food security at the household and national levels, and have improved the incomes of small-scale farmers. Download the report.
2 July 2016
Genetically Modified (GM) Soya in South Africa: Status Quo Report
This briefing paper presents the status of genetically modified (GM) soya in South Africa. GM Soyabean seed owned by Monsanto and genetically engineered to withstand the herbicide glyphosate, accounts for 90% of all soya bean production in South Africa. Download the report.
20 June 2016
Green Revolution dead-end in Malawi: Two case studies— AGRA’s Pigeon Pea Project and Malawi’s Agr...
This report that the Alliance for a Green Revolution’s ( AGRA’s) sponsored pigeon pea project in Malawi was a dismal failure and its agrodealer project had some major and fundamental weaknesses. The AGRA pigeon pea project and the Malawi Agro-dealer Strengthening Programme (MASP) were implemented under AGRA’s Soil Health Programme (SHP) and the Programme for […]
18 April 2016
Zimbabwean smallholder support at the crossroads: Diminishing returns from Green Revolution seed ...
This scoping report is published jointly by the African Centre for Biodiversity (ACB and the Zimbabwe Small-Scale Organic Farmers’ Forum (ZIMSOFF). The report focuses on government and donor farm input subsidy programmes (FISPs) and seed aid in facilitating the spread of Green Revolution technologies and raises questions about who really benefits from these programmes. It […]