Latest Corporate Expansion Resources
22 August 2024
UPF en Afrique : fiches 6-10
Cliquez ici pour lire les fiches d’information 1-5. (Click here to read in English.) Fiche d’information 10: Synthèse sur les UPF en Afrique La fiche d’information 10 est la dernière de notre série qui examine les différentes facettes des aliments ultra-transformés (UPF) et met en lumière les graves implications de leur consommation croissante pour l’environnement, […]
READ16 August 2024
UPF in Africa: fact sheets 6-10
Click here for factsheets 1-5. (Pour lire les fiches en français, cliquez ici.) Fact sheet 10: UPF in Africa synthesis briefing Factsheet 10 is the final in our series that considers the different dimensions of ultra-processed foods (UPFs) and highlights the serious environmental, social, economic and health implications of the expansion of UPF consumption in […]
READ25 March 2024
Les aliments ultra-transformés en Afrique
Implications pour une transition agroécologique juste des systèmes alimentaires et agricoles Une série du Centre africain pour la biodiversité Les fiches d’information 6 et 10 sont maintenant disponibles. (Click here to read in English.) Dans cette série d’articles sur les aliments ultra-transformés (UPF) sur le continent africain, nous examinons les effets de l’évolution des comportements […]
READ8 March 2024
Ultra-processed food in Africa
Implications for just agroecological transitions of food and agriculture systems A series by the African Centre for Biodiversity Click here for factsheets 6-10. (Cliquez ici pour lire en français.) In this series focusing on ultra-processed food (UPF) on the African continent, we explore the impacts of shifting dietary patterns, with increasing reliance on low-cost, ultra-processed […]
READ28 September 2023
Just transition and adaptation in the food system: national policy dialogue
The National policy dialogue on a just transition and adaptation in the food system took place in Ekurhuleni, from 20-22 September. Organisations representing the labour movement, smallholder farmers, farm workers, labour tenants, informal traders, waste reclaimers, food and land justice organisations, civil society, and policymakers came together to discuss building a coordinated understanding and policy […]
READ19 September 2023
Financialisation, dematerialisation, digitalisation & distancing of Africa’s agriculture
What future for small-scale farmers and their food and seed systems? Following on from part one, The rise of digital agriculture and dispossession in Africa: implications for smallholder farmers, part two looks at how private-sector interests and motives are driving the financialisation of Africa’s food and farming systems. Financialisation is the focus on generation of […]
READ30 August 2023
The rise of digital agriculture and dispossession in Africa: implications for smallholder farmers
In part one in a series of two, consisting of a briefing paper and linked fact sheet, we explore the current status of digital agriculture in Africa and the potential implications its deployment has for smallholder farmers on the continent. We outline three primary areas of concern related to potential inequitable benefits and influence accrued from its deployment; […]
READ22 September 2021
African Social movements rise up against the UNFSS and the African Union’s blueprint for corporate capture of our food systems
On 16 September, African social movements came together to discuss the upcoming United Nations Food Systems Summit (UNFSS), which takes place on the 23 September. On this day, the African Union (AU) will be presenting an African “common position”. As social movements in Africa we reject both the UNFSS and the AU’s position, which allegedly […]
READ6 August 2021
Africa responds to the UNFSS
Let’s reclaim our food sovereignty and transform the industrial food system! African organisations participating in the global response to the UN Food Systems Summit (UNFSS), including the African Centre for Biodiversity (ACB), coordinated an online session, as part of the three days of global counter-mobilisation, which took place during the UNFSS pre-summit, from 25 to […]
READ25 February 2020
Insights from farmer dialogues in Kalulushi, Zambia
In 2019, the African Centre for Biodiversity (ACB) co-hosted four farmer exchanges in Zambia. The first was in Kalulushi, Copperbelt Province, in partnership with the Zambia College of Horticultural Training (ZCHT) Chapula, Kasisi Agricultural Training Centre (KATC), and the Zambia Alliance for Agroecology and Biodiversity (ZAAB). ACB Advocacy and Research Officer Rutendo Zendah gives an […]
READ10 February 2020
IPC’s letter on UN Food Systems Summit: Call for support
The International Planning Committee for Food Sovereignty (IPC) calls on CSOs to endorse their letter of concern to the UN regarding the 2021 World Food Summit Since the 1996 Food and Agriculture Organization of the United Nation’s (FAO’s) World Food Summit (WFS) in Rome, civil society organisations (CSOs) supporting food sovereignty have created alliances across […]
READ5 July 2019
Post Cyclone Idai: Farming practices for resilience to withstand extreme weather events
Ranked as one of the worst tropical storms to hit Africa, Cyclone Idai made landfall in central Mozambique on 15 March, before moving on to Malawi and Zimbabwe. The district of Chimanimani in Zimbabwe was one of the worst-hit areas. On a recent trip to Zimbabwe, ACB spoke to representatives of three organisations that work […]
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