Latest Resources

Landmark legal challenge against Monsanto/ Bayer’s “bogus” drought tolerant GM maize ...

In 2017, the African Centre for Biodiversity (ACB) lodged legal proceedings with the High Court of South Africa to review and overturn the decisions of the South African Executive Council: GMO Act (EC), the GMO Appeal Board, and the Minister of Agriculture, Forestry and Fisheries, approving Monsanto/Bayer’s genetically modified (GM) drought-tolerant (DT) maize variety MON […]

The changing nature of Kenya’s seed sector: lessons from the potato seed industry

In this paper, we discuss the changes taking place in the Kenyan seed sector, with a focus on potato. The changes paint an extremely disturbing picture of how draconian agricultural and seed laws and policies are undermining smallholder farmers and their seed and food systems.  These laws and policies form part of the architecture that […]

ACB comments on the Draft White Paper on the Conservation and Sustainable Use of South AfricaR...

Please find here ACB’s submission to the Department of Forestry, Fisheries and the Environment regarding the recently published Draft White Paper on Conservation and Sustainable Use of South Africa’s Biodiversity, 2022.  The current conservation model and practice are founded on historical colonial practices, entrenched in apartheid, of over-exploitation and exclusion of African people. Historical inequalities have remained […]

International day of Peasants’ Struggles 17 April 2022 – UN expert applauds vital rol...

GENEVA (14 April 2022) – The UN Special Rapporteur on the right to food, Michael Fakhri, draws attention to the struggles of peasants and others which have been exacerbated by the COVID-19 pandemic alongside the rise of extrajudicial violence against peasants and armed conflicts around the world. On the International Day of Peasants’ Struggles, he […]

25th Meeting, 49th Regular Session of Human Rights Council – Presentation of the Special Rapporte...

“The type of seed system you decide to support will determine your ability to tackle hunger, famine and nutrition.” In his report and presentation at the 49th Regular Session of the United Nations Human Rights Council (UNHRC), on 14 March, UN Special Rapporteur on the Right to Food, Michael Fakhri, outlined two types of seed […]

Coalition demands a ban of Bt Cowpea in Nigeria and neighbouring West African countries

A coalition of non-governmental organisations, farmer groups and research experts from various African countries call on the Nigerian government to revoke the permits granted by Nigeria’s National Biosafety Management Agency (NBMA) to the Institute for Agricultural Research (IAR), Zaria, for the commercial release of genetically modified (Bt) Cowpea (PBR-Cowpea). This call was made yesterday in […]

The African Union Green Recovery Action Plan: Securing Africa’s ecological future or deepening im...

Por favor clique aqui para Português Veuillez cliquer ici pour lire le texte français In July 2021 the African Union (AU) released a Green Recovery Action Plan for the continent, in the context of COVID-19 and climate change. The basis of the plan is that a “clean and resilient recovery in Africa will lead to […]

Integrate biodiversity targets from local to global levels

On 13 August 2021, the journal Science published an article titled, Integrate biodiversity targets from local to global levels, that included ACB executive director Mariam Mayet and research and advocacy officers Linzi Lewis and Andrew Bennie as co-authors. We are honoured to be part of this incredible team of African scientists, conservationists, and community leaders […]

Objection to commodity clearance of Pioneer Hi-Bred RSA GM soybean DAS-814419-2 x DAS-44406-6

Despite the grave warnings of the COVID 19 pandemic and the increased need to de-colonise and de-corporatise our food systems and shift towards sovereignty, there continues to be an increase in the applications for genetically modified organisms (GMOs) of the 2,4-D variety, for introduction into the South African farming and food system. This trend is […]

Reflections on the Regional Dialogue on African Food Systems, at the Seventh Session of the Afric...

On 4 March 2021, a Regional Dialogue on African Food Systems took place at the Seventh Session of the Africa Regional Forum on Sustainable Development in Brazzaville, Republic of Congo. This is the African Centre for Biodiversity’s response to the event. From reading the background document issued to frame the dialogue topics and participants in […]