Latest Resources
30 July 2021
Seed is power – Reclaiming African Seed Sovereignty: Africans speak out against corporate hegemon...
In rejection of the United Nations Food Systems Summit (UNFSS), which held its pre-summit this week, civil society, farmers groups and social movements came together for a global counter-mobilisation that spanned four days, with 15 online sessions. One of the webinars, titled Seed is power: Reclaiming African Seed Sovereignty, featured a presentation: Africans speak out […]
10 March 2021
Reflections on the Regional Dialogue on African Food Systems, at the Seventh Session of the Afric...
On 4 March 2021, a Regional Dialogue on African Food Systems took place at the Seventh Session of the Africa Regional Forum on Sustainable Development in Brazzaville, Republic of Congo. This is the African Centre for Biodiversity’s response to the event. From reading the background document issued to frame the dialogue topics and participants in […]
10 March 2021
The next neocolonial gold rush? African food systems are the ‘new oil,’ UN documents say
On Tuesday March 9, the managing editor of U.S. Right to Know, Stacy Malkan published an article: The next neocolonial gold rush? African food systems are the ‘new oil,’ UN documents say. This article references the African Centre for Biodiversity’s reaction to the Regional Dialogue on African Food Systems, which took place at the Seventh […]
22 January 2021
Tanzania cancels GMO trials again: Urgent need to uphold ban, disrupt false solutions and neo-col...
In a totally unexpected move, the newly appointed Tanzania Agricultural Minister, Prof Adolf Mkenda, in mid-January 2021 announced the cancellation of research trials involving genetically modified organisms (GMOs) in the country and the decision to put in place extra biosafety scrutiny of imported genetically modified (GM) seed. The decision was taken by the Minister in […]
15 December 2020
End of 2020 wishes from the ACB
Those who contemplate the beauty of the earth find reserves of strength that will endure as long as life lasts. There is something infinitely healing in the repeated refrains of nature — the assurance that dawn comes after night, and spring after winter. – Rachel Carson Dear ACB Friends and Family, As this unimaginable year […]
9 October 2020
Struggle for recognition of traditional land, territories and seed in Brazil
(Por favor, clique aqui para Português) In recent weeks, a wave of solidarity from many parts of Brazil and from several countries around the world has reached southern Minas Gerais, in support of the resistance of the 450 farming families, who have organised and lived at camp “Quilombo Campo Grande” over the past 22 years. […]
23 July 2020
ACB’s first newsletter: July 2020
Reflections midway through a tumultuous year Greetings from the ACB! We are happy to share with you our first newsletter. The onset of the Covid-19 pandemic and ensuing flux has led to deep reflection, as we grapple with how to meet unprecedented challenges. And through the stringent lockdown, our agile and mostly young and women-led […]
20 July 2020
Corporate capture of seed Is jeopardising farmers sovereignty
In a film by Rosa-Luxemburg-Stiftung, ACB research and advocacy officer Sabrina Masinjila talks about the corporate capture of seeds and how laws favour hybrid seeds and not farmers who care for indigenous seeds. Watch here: https://youtu.be/kEqKDLv65dc
20 June 2020
Stephen Greenberg’s departure from the ACB at the end of June 2020
Sadly, at the end of June, the ACB’s senior researcher Stephen Greenberg is departing from the ACB. In a joint letter by executive director Mariam Mayet and Stephen, they reflect on their journey together. We are writing together, Mariam and Stephen. We have found ourselves walking the same path for a number of years now, […]
5 June 2020
Commentary submitted to FAO discussion on the AFCFTA as it relates to food and agriculture
On 2 June, the African Centre for Biodiversity (ACB) submitted commentary on the African Continental Free Trade Area (AFCFTA) as it relates to food and agriculture, to a discussion hosted by the Food and Agriculture Organisation of the United Nations (FAO). Our concerns centred around three areas: the kind of food systems that in its […]