Latest Resources

20 July 2020

Corporate capture of seed Is jeopardising farmers sovereignty

In a film by Rosa-Luxemburg-Stiftung, ACB research and advocacy officer Sabrina Masinjila talks about the corporate capture of seeds and how laws favour hybrid seeds and not farmers who care for indigenous seeds. Watch here: https://youtu.be/kEqKDLv65dc

20 June 2020

Stephen Greenberg’s departure from the ACB at the end of June 2020

Sadly, at the end of June, the ACB’s senior researcher Stephen Greenberg is departing from the ACB. In a joint letter by executive director Mariam Mayet and Stephen, they reflect on their journey together. We are writing together, Mariam and Stephen. We have found ourselves walking the same path for a number of years now, […]

22 April 2020

Towards building consensus to democratise Africa’s food systems during COVID-19 and beyond: A Web...

If you missed our African civil society organisation collective online teach-in: please click here to view the webinar. Towards building consensus to democratise Africa’s food systems during COVID-19 and beyond DATE: Thursday 30 April 2020 TIME: 15h00 Central Africa Time/ SA (GMT +2), 14h00 West Africa Time (GMT +1), 16h00 East Africa Time (GMT +3) […]

4 March 2020

More toxic GM crops & food for SA; Ineffective GM drought tolerant maize pushed on Kenya and...

In this first alert of the decade, African Centre of Biodiversity research and advocacy officers Linzi Lewis and Sabrina Masinjila provide an update on the status of GM activities, in South Africa and in relation to the region. Summary of current key trends The South African government has authorised field trials of 2,4-D resistant soybean. […]

10 February 2020

IPC’s letter on UN Food Systems Summit: Call for support

The International Planning Committee for Food Sovereignty (IPC) calls on CSOs to endorse their letter of concern to the UN regarding the 2021 World Food Summit Since the 1996 Food and Agriculture Organization of the United Nation’s (FAO’s) World Food Summit (WFS) in Rome, civil society organisations (CSOs) supporting food sovereignty have created alliances across […]

6 September 2019

ALERT: More poisoning of South Africa’s staple food, as 2,4-D GM maize set for approval

6 September 2019 The African Centre for Biodiversity (ACB) is extremely concerned about impending approvals by the South African government in regard to three new genetically modified (GM) maize varieties designed to withstand the extremely toxic herbicide, 2,4-D. 2,4-D is one of the active ingredients of the infamous war chemical Agent Orange. The ACB has […]

27 May 2019

Securing equitable farmer support and the transition from the Farm Input Subsidy Programme in Zambia

We are pleased to share with you this discussion paper, co-published by the African Centre for Biodiversity (ACB) and the Zambia Alliance for Agroecology and Biodiversity (ZAAB). In Zambia, as in many other African countries, decisions related to food production and consumption increasingly lie outside the control of those responsible and accountable for food and […]

23 May 2019

ACB’s Objection to Monsanto’s Application for Commodity Import of GM maize for a number of events...

ACB’s Objection to Monsanto’s Application for Commodity Import of GM maize for a number of events: herbicide tolerance, including for dicamba, as well as pest resistance – MON 87427 x MON 89034 x MIR 162 x MON87419; MON 87427 x MON 89034 x MON810 x MIR 162 x MON 87411 x MON 87419; and MON […]

15 May 2019

Input Subsidies in Mozambique: the future of peasant farmers and their seed systems

In this report, the African Centre for Biodiversity outlines and assesses input subsidy programmes in Mozambique, as part of the larger agriculture policy landscape, and the impact this has had on the agricultural sector, particularly on smallholder farmers. In Mozambique, peasant farmers feed the country mostly using their own seed. Yet the majority of (donor-funded) […]