Latest Resources
26 January 2023
Zimbabwean smallholder farmers show us the way towards alternative food systems
– by Dr Stephen Greenberg These reflections come from attending a farmer exchange in October 2022, hosted by the African Centre for Biodiversity (ACB) and Participatory Ecological Land Use Management (PELUM) Zimbabwe, in collaboration with Towards Sustainable Use of Resources Organisation (TSURO) and Community Technology Development Organisation (CTDO). The 35 participants, including farmers, non-government organisations […]
2 September 2020
Push back against risky and unsafe RNAi GM cassava cultivation in Kenya
An unproven genetically modified (GM) RNAi cassava variety is yet another staple food crop, after maize and banana, on the biotech industry’s agenda for commercial cultivation in Kenya. The brazen lack of safety tests contained in the Kenya Agricultural and Livestock Research Organisation’s (KARLO’s) application for cultivation, and disregard for adherence to biosafety best practise […]
25 February 2020
Insights from farmer dialogues in Kalulushi, Zambia
In 2019, the African Centre for Biodiversity (ACB) co-hosted four farmer exchanges in Zambia. The first was in Kalulushi, Copperbelt Province, in partnership with the Zambia College of Horticultural Training (ZCHT) Chapula, Kasisi Agricultural Training Centre (KATC), and the Zambia Alliance for Agroecology and Biodiversity (ZAAB). ACB Advocacy and Research Officer Rutendo Zendah gives an […]
28 March 2019
Cyclone Idai’s warning – Shift to agroecological systems that work with nature or suffer more dev...
Ranked as one of the worst tropical storms on record to hit Africa, Cyclone Idai made landfall in Beira on Thursday 15 March, before lacerating its way across central Mozambique and then on towards neighbouring Malawi and Zimbabwe. Heavy rains, flooding and storm damage has resulted in devastation on a vast scale. It is estimated […]
4 March 2019
Failure of Monsanto’s drought tolerant maize pushed on Africa – confirmed in US
The ACB shares with you a blog written by ACB’s Sabrina Masinjila and Anne Maina from Biodiversity and Biosafety Association (BIBA), Kenya A recent United States Department of Agriculture (USDA) report confirms what independent biosafety scientists, and African civil society, have been stating all along: Monsanto’s drought tolerant (DT) maize (MON87460) does not work! The […]
12 November 2018
Good Food and Seed Festival, Harare, Zimbabwe
By Edmore Parichi and Busi Mgangxela From the 18-20 October 2018, the Good Food and Seed Festival was held at the Harare Botanical Gardens in Zimbabwe. Edmore Parichi, Busi Mgangxela and Aviwe Biko are small-scale farmers from Eastern Cape in South Africa who took part in this very important event with support from African Centre […]
22 January 2018
Art, Seed Sovereignty and Activism: Weaving New Stories
Preparing for the National Seed Dialogue and Celebration, hosted by the African Centre for Biodiversity, smallholder farmers, activists and government officials are crowded into the atrium of the Women’s Jail at Constitution Hill and a drum is beating. A performer, Simo Mpapa Majola, dressed in blankets, is praying and singing and imploring the audience. He […]
31 July 2017
The Water Efficient Maize for Africa (WEMA) project: Real or false solution to climate change?
By Lim Li Ching, Senior Researcher, Third World Network Climate change is an urgent challenge facing farmers in Africa. As our world warms, many farmers are already experiencing devastating consequences, including storms, drought, floods, heat waves and extreme weather events. The implications for food security are severe, with the Intergovernmental Panel on Climate Change (IPCC) […]