Latest Resources

2 September 2020

Push back against risky and unsafe RNAi GM cassava cultivation in Kenya

An unproven genetically modified (GM) RNAi cassava variety is yet another staple food crop, after maize and banana, on the biotech industry’s agenda for commercial cultivation in Kenya. The brazen lack of safety tests contained in the Kenya Agricultural and Livestock Research Organisation’s (KARLO’s) application for cultivation, and disregard for adherence to biosafety best practise […]

12 July 2019

Burkinabé Bounty connects the resistance of smallholder farmers on the African continent

Burkinabé Bounty connects the resistance of smallholder farmers on the African continent Sabrina Masinjila, ACB’s Outreach and Advocacy officer based in Tanzania, organised a group of farmers to attend a screening of this film at the Zanzibar International Film Festival. She reflects on the experience. The role of art and music to express cultural and […]

4 March 2019

Failure of Monsanto’s drought tolerant maize pushed on Africa – confirmed in US

The ACB shares with you a blog written by ACB’s Sabrina Masinjila and Anne Maina from Biodiversity and Biosafety Association (BIBA), Kenya A recent United States Department of Agriculture (USDA) report confirms what independent biosafety scientists, and African civil society, have been stating all along: Monsanto’s drought tolerant (DT) maize (MON87460) does not work! The […]

31 July 2017

The Water Efficient Maize for Africa (WEMA) project: Real or false solution to climate change?

By Lim Li Ching, Senior Researcher, Third World Network Climate change is an urgent challenge facing farmers in Africa. As our world warms, many farmers are already experiencing devastating consequences, including storms, drought, floods, heat waves and extreme weather events. The implications for food security are severe, with the Intergovernmental Panel on Climate Change (IPCC) […]