Latest Resources

Biosafety aspects of genome-editing techniques

Biosafety TWN Briefing – Biosafety aspects of genome-editing techniques. You can download the paper here.

What next after a ban on glyphosate – more toxic chemicals and GM crops?

This briefing calls for a ban on glyphosate and that other toxic herbicides, such as 2,4-D and dicamba must similarly also come under urgent review and that adequate measures must be put in place to ensure that more toxic chemicals do not replace glyphosate.

Peddling for Profits: Pioneer Hi-Bred’s redundant rootworm-resistant GM maize coming soon t...

In this briefing, we show how SA’s biosafety regulatory system favours profits over sound biosafety practise as the regulators have authorised field trials of a GM maize variety to combat a pest, the corn root worm that does not exist in SA at all and will not, for 100 years!! Read here.

GM Contamination, Cartels and Collusion in South Africa’s Bread Industry

This briefing paper exposes the high levels of GM soya in South Africa’s popular white bread brands and reveals how just four companies – Tiger Brands, Pioneer Foods, Premier Foods and Foodcorp control the Wheat-to-Bread value chain. This value chain feeds into another concentrated retail food market controlled by Shoprite/Checkers, Pick n Pay, Woolworths and […]

GM Maize: lessons for Africa – Cartels collusion and control of South Africa’s staple...

This is a briefing about power and control in our food system, focusing chiefly on South Africa’s staple food, maize. It shows how a select group of companies, including Tiger Brands, Pioneer and Premier Foods commandeer the entire maize value chain and continue to squeeze the poorest South Africans. These corporate giants are now glancing […]

Setting the record straight on the Seralini GM maize rat study: why the SA government must urgent...

In this briefing we respond to the main criticisms of the Seralini GM maize rat study (which have been appearing ad nauseum in the world’s mainstream media); provide some background as to the importance of the NK603 GM maize to the biotechnology industry (and hence the scale of their reaction); and place the attacks on […]

How Much Glyphosate is on your dinner plate? SA’s food safety compromised by lack of testing

This briefing paper forms part of a series of briefing papers on glyphosate to be released later this year by the African Centre for Biosafety (ACB). In this paper, we focus principally on food safety issues, highlighting our grave concerns about the utter regulatory failure concerning particularly, the monitoring, inspection and testing of food for […]

Hazardous Harvest: Genetically Modified Crops in South Africa: 2008-2012

In this publication, we provide a comprehensive update of the situation with GMOs in SA. Since our last South African update on genetically modified crops, and the transnational companies that control the technology published in 2008, GMOs have become even more entrenched in the country’s agricultural landscape. Over three-quarters of South Africa’s maize is now […]

GM Labeling in South Africa: The Law Demystified

During March 2012, the ACB revealed that four household food products tested positive for genetically modified organisms. None of these products have been labeled in accordance with the requirements of applicable South African laws. There appears to be a great deal of confusion about what the laws provide. In this briefing, we outline what the […]

GM Banana Slips in South Africa: Key Issues and Concerns

In this briefing we deal with the application by the University of Pretoria for permission to conduct the first ever field trials in South Africa involving GM bananas. The rationale for the genetic modification is to combat Fusarium wilt, caused by a soil born fungi Fusarium oxysporum f.sp cubense (Foc). The idea is to genetically […]