Latest Resources
26 June 2025
ACB 2024 Annual Report: Our Year in Review
In 2024, the ACB collaborated with progressive civil society networks to advance an integrated agroecological response to the biodiversity, climate change, and sustainable food systems issues of our time, intensifying our efforts to conceptualise what just and sustainable food systems could look like in the future. We actively participated in several policy processes in South […]
26 May 2025
Reimagining food sovereignty beyond capitalism
In March this year, the Alliance for Food Sovereignty in Africa (AFSA) convened the three-day Shifting Financial Power forum in Nairobi, Kenya. Over 100 participants attended, including farmers, researchers, activists, policymakers, and civil society leaders from across Africa. Speaking at the event, Stephen Greenberg of the African Centre for Biodiversity (ACB) called on AFSA and […]
1 November 2024
Civil society coalition says: Heads must roll for Terbufos regulatory failure
Press release: South African People’s Tribunal on Agrotoxins 31 October 2024 A coalition of civil society organisations and trade unions working together to expose the harmful reality of pesticides in South Africa mourns the tragic deaths of six children — Monica Sebetwana, Ida Maama, Isago Mabote, Njabulo Msimanga, Katlego Olifant, and Karabo Rampou — in […]
2 August 2024
The decline of FISPs in Malawi – debt, corruption and hunger
What future for smallholder farmers and realising agroecology?
18 July 2024
Is Zambia’s food system collapsing?
Zambia’s collapsed food system: never-ending debt, climate shocks, biodiversity loss and FISPs – the indispensability of transitioning to agroecology In this briefing, we look at how Zambia is facing a gathering food crisis of serious proportions. Amidst repeated droughts and floods, energy rationing, and shortages of drinkable water, food prices are rising and millions are at risk […]
6 June 2024
Annual report for 2023 celebrates ACB’s 20th anniversary
2023 was a special year for the ACB, as it marked the twentieth anniversary since our organisation came into being, initially in response to the emergence of genetically modified organisms and the attendant biosafety issues in food and agriculture. As the organisation grew, our focus broadened to include a host of interconnected issues affecting food […]
9 February 2024
African Perspectives on Agroecology now available for free online
Edited by scholar-activist Rachel Wynberg, African Perspectives on Agroecology: Why farmer-led seed and knowledge systems matter is now freely available online. The widely endorsed book includes a chapter by the African Centre for Biodiversity’s Stephen Greenberg on corporate expansion in African seed systems: implications for agricultural biodiversity and food sovereignty. African Perspectives on Agroecology includes […]
8 December 2023
Wishing you a joyous end of year
“Our own shadows disappear as the feet of thousandsby the tens of thousands pound the fallow landinto new dust thatrising like a marvellous pollen will befertileeven as the first woman whisperingimagination to the trees around her madefor righteous fruitfrom such deliberate defence of lifeas no other stillwill claim inferior to any other safetyin the world.”— […]
19 October 2023
ACB attends 25th SBSTTA meeting in Kenya
The African Centre for Biodiversity (ACB) is participating in the Convention on Biological Diversity’s 25th meeting of the Subsidiary Body on Scientific, Technical and Technological Advice (SBSTTA) in Nairobi, Kenya, 15–19 October 2023, represented by advocacy and research officer Sabrina Masinjila. (She is pictured above, sitting next to Barbara Ntambirweki – Ugandan lawyer and researcher working […]
16 October 2023
World Food Day 2023: Working towards a just food system for all
This World Food Day, marked annually on 16 October, we’re connecting the dots between agriculture, our wider food system and the multidimensional crises we face, which includes climate change. The industrialised food system, from agricultural inputs and production to consumption, transport and storage, feeds climate change, and climate change, in turn, impacts the food system, […]