Latest Resources
2 February 2017
Against the odds, smallholder farmers maintain agricultural biodiversity in South Africa
This report is a result of research conducted in partnership with Tshintsha Amakhaya, Farmer Support Group, TCOE Zingisa and Surplus People Project. The report investigates the state of farmer-managed seed systems in rural South Africa. Through three case studies in Eastern Cape, Northern Cape and KwaZulu-Natal, the report highlights both the fragility and perseverance of […]
15 October 2016
World Food Day – South Africa faces drought, rising food prices and false promises of GMOs
To cope with drought and rising food prices, we need to urgently move away from genetically modified food and towards indigenous African crops. So warns the African Centre for Biodiversity (ACB). “We need to urgently shift away from maize towards embracing a diversity of crops – particularly indigenous African summer grain crops such as sorghum […]
14 October 2016
Transitioning out of GM maize: Current drought is an opportunity for a more resilient and just fo...
Coinciding with World Food Day, the African Centre for Biodiversity (ACB), in a new report titled “Transitioning out of GM maize: towards nutrition security, climate adaptation, agro-ecology and social justice” makes a compelling case for South Africa to urgently transition out of GM maize production, to systems that are socially just, ecologically sustainable and provide […]
5 October 2016
Farmer-managed seed systems in Dowa, Malawi: A legacy of eroded confidence and agricultural diver...
This report is the product of field work conducted by ACB and Kusamala Institute for Agriculture and Ecology in Dowa district in central Malawi. The objective of the research was to deepen our understanding of the role of farmer seed varieties in smallholder production systems that have come under heavy pressure from concerted Green Revolution […]
16 September 2016
Mapping farmer seed varieties in Manica, Mozambique: initial investigations into agricultural bio...
This scoping exercise to deepen our understanding of the current context of seed use, main crops and varieties in the research localities in order to gather evidence of the ongoing importance of farmer seed systems in the agricultural practices and livelihoods of smallholder farmers, to identify cases of biodiversity loss and to use this information […]
1 August 2016
Farmer Managed Seed Systems in Morogoro and Mvomero, Tanzania: The disregarded wealth of smallhol...
In this report by the African Centre for Biodiversity (ACB), in partnership with Mtandao wa Vikundi vya Wakulima Tanzania (MVIWATA) and Sustainable Agriculture Tanzania (SAT), based on field work conducted in Morogoro and Mvomero in 2016. It is a continuation of a research partnership with MVIWATA and SAT started in 2014, which has focused on […]
2 July 2016
Genetically Modified (GM) Soya in South Africa: Status Quo Report
This briefing paper presents the status of genetically modified (GM) soya in South Africa. GM Soyabean seed owned by Monsanto and genetically engineered to withstand the herbicide glyphosate, accounts for 90% of all soya bean production in South Africa. Download the report.
24 October 2015
Investments in the Beira Corridor in Mozambique: threats to farmers’ seed and food systems
The African Centre for Biodiversity (ACB) in partnership with the União Nacional de Camponeses (UNAC, National Peasants Union), and Kaleidoscopio has today released preliminary findings in a research project: ‘Agricultural investment activities in the Beira Corridor, Mozambique: Threats and opportunities for small-scale farmers.’ Joining Zimbabwe, Zambia and Malawi to the coast of Mozambique, the Beira […]
20 May 2014
Below the belt, below the breadline – South Africa’s inequitable and GM contaminated ...
The African Centre for Biosafety (ACB) has today brought into sharp focus the white bread industry in South Africa with the release of its new report “GM Contamination, Cartels and Collusion in South Africa’s Bread Industry.’ The report shows that the white bread tested contains high levels of Monsanto’s genetically modified (GM) soya in the […]
27 November 2012
Harmonisation of Africa’s seed laws: death knell for African seed systems
The African Centre for Biosafety (ACB) has released its new report titled, ‘Harmonisation of Africa’s seed laws: a recipe for disaster- Players, motives and dynamics. The report shows how African governments are being co-opted into harmonising seed laws relating to border control measures, phytosanitary control, variety release systems, certification standards and intellectual property rights, to […]