Latest Resources

Annual report for 2023 celebrates ACB’s 20th anniversary

2023 was a special year for the ACB, as it marked the twentieth anniversary since our organisation came into being, initially in response to the emergence of genetically modified organisms and the attendant biosafety issues in food and agriculture.  As the organisation grew, our focus broadened to include a host of interconnected issues affecting food […]

ACB’s legacy podcast: celebrating 20 years of resistance against GMOs in Africa

This legacy series provides an opportunity to reflect on and celebrate the past two decades of ACB’s advocacy and activism, with a particular focus on resisting the introduction of genetically modified organisms (GMOs) into our agricultural and food systems in Africa.  Our first podcast in the series is hosted by ACB Research and Advocacy Officer […]

Expansion of gene drive mosquito projects in Africa  

International and national biosafety regulations are urgently needed, including the right to say no By Sabrina Masinjila, African Centre for Biodiversity (ACB) research and advocacy officer Masinjila can be seen making a statement on behalf of the Convention of Biological Diversity Alliance (CBDA), calling for Parties to support the ongoing work of the Multidisciplinary Ad […]

African Perspectives on Agroecology now available for free online

Edited by scholar-activist Rachel Wynberg, African Perspectives on Agroecology: Why farmer-led seed and knowledge systems matter is now freely available online. The widely endorsed book includes a chapter by the African Centre for Biodiversity’s Stephen Greenberg on corporate expansion in African seed systems: implications for agricultural biodiversity and food sovereignty. African Perspectives on Agroecology includes […]

No to GM wheat!

Food sovereignty alliance from Latin America, Africa, and Asia approaches seven UN Special Rapporteurs for urgent intervention to block cultivation and trade of GM wheat HB4 To date over 100 organisations endorse this submission. Please note the deadline for endorsements is Wednesday 15 February. PRESS RELEASE 30 January 2024 On 26 January 2024, a submission […]

Wishing you a joyous end of year

“Our own shadows disappear as the feet of thousandsby the tens of thousands pound the fallow landinto new dust thatrising like a marvellous pollen will befertileeven as the first woman whisperingimagination to the trees around her madefor righteous fruitfrom such deliberate defence of lifeas no other stillwill claim inferior to any other safetyin the world.”— […]

ACB attends 25th SBSTTA meeting in Kenya

The African Centre for Biodiversity (ACB) is participating in the Convention on Biological Diversity’s 25th meeting of the Subsidiary Body on Scientific, Technical and Technological Advice (SBSTTA) in Nairobi, Kenya, 15–19 October 2023, represented by advocacy and research officer Sabrina Masinjila. (She is pictured above, sitting next to Barbara Ntambirweki –  Ugandan lawyer and researcher working […]

World Food Day 2023: Working towards a just food system for all

This World Food Day, marked annually on 16 October, we’re connecting the dots between agriculture, our wider food system and the multidimensional crises we face, which includes climate change. The industrialised food system, from agricultural inputs and production to consumption, transport and storage, feeds climate change, and climate change, in turn, impacts the food system, […]

Just transition and adaptation in the food system: national policy dialogue

The National policy dialogue on a just transition and adaptation in the food system took place in Ekurhuleni, from 20-22 September. Organisations representing the labour movement, smallholder farmers, farm workers, labour tenants, informal traders, waste reclaimers, food and land justice organisations, civil society, and policymakers came together to discuss building a coordinated understanding and policy […]

Cultivating diversity for a just agroecological transition in Africa

The inextricable link between agricultural biodiversity, agroecology, climate change, and biodiversity In this briefing, Cultivating diversity for a just agroecological transition in Africa: the inextricable link between agricultural biodiversity, agroecology, climate change, and biodiversity, we highlight the pivotal role of agricultural biodiversity, in particular, crop diversity and its interrelatedness and dependence on farmer managed seed […]