Latest Agribusiness Resources

A new report from the ACB, “The GM maize onslaught in Mozambique: Undermining biosafety and smallholder farmers” written in conjunction with Acção Academicapara o Desenvolvimento das Comunidades Rurais (ADECRU) has been released today. It provides an analysis of the changes made to Mozambique’s biosafety legislation in order to allow for field trials of genetically modified […]

In December 2016 Monsanto shareholders voted in favour of the sale of the company to Bayer for US$66 billion, making it the largest-ever foreign corporate takeover by a German company. Both Bayer and Monsanto are major global manufacturers of agrochemicals and seeds, including genetically modified seed. A merged entity would be the world’s largest supplier […]

This report considers the N2Africa programme, which aims to develop and distribute improved, certified legume varieties (soya, common bean, groundnut and cow pea); promote and distribute inoculants and synthetic fertiliser; and develop commercial legume markets for smallholder integration in 13 countries in sub-Saharan Africa: Tanzania, Uganda, Ethiopia, Nigeria, Ghana (core countries); Kenya, Rwanda, Democratic Republic […]

South African agribusinesses are aggressively expanding into Africa in search of profits from a relatively untapped consumer market with rising income levels and to escape the country’s negative economic conditions. This paper traces this expansion and outlines the implications for Africa’s market structure, food security and food sovereignty movements, as well as exploring the potential […]

The African Centre for Biosafety (ACB) has released a comprehensive critique of a report published by the African Alliance for a Green Revolution in Africa (AGRA). The analysis of AGRA’s African Agriculture Status Report 2013 reveals that AGRA’s vision is premised on Public-Private Partnerships in which African governments will shoulder the cost and burden of […]