Latest Agribusiness Resources

Des pistes pour une transition juste en préparation de la COP 16 et au-delà (Click here to read in English.) La cible 18 du cadre mondial pour la biodiversité de la Convention sur la diversité biologique préconise l’élimination, la suppression progressive ou la réforme des subventions néfastes pour l’environnement et la société, ainsi que l’augmentation […]

Just transition pathways for CBD’s COP 16 and beyond (Cliquez ici pour lire en français.) Target 18 of the Convention for Biological Diversity’s Global Biodiversity Framework calls for the elimination, phasing out, or reform of environmentally and socially harmful subsidies, and a scaling up of positive incentives for the conservation and sustainable use of biodiversity, […]

Click here for factsheets 1-5. (Pour lire les fiches en français, cliquez ici.) Fact sheet 10: UPF in Africa synthesis briefing Factsheet 10 is the final in our series that considers the different dimensions of ultra-processed foods (UPFs) and highlights the serious environmental, social, economic and health implications of the expansion of UPF consumption in […]

Implications pour une transition agroécologique juste des systèmes alimentaires et agricoles Une série du Centre africain pour la biodiversité Les fiches d’information 6 et 10 sont maintenant disponibles. (Click here to read in English.) Dans cette série d’articles sur les aliments ultra-transformés (UPF) sur le continent africain, nous examinons les effets de l’évolution des comportements […]

Implications for just agroecological transitions of food and agriculture systems A series by the African Centre for Biodiversity Click here for factsheets 6-10. (Cliquez ici pour lire en français.) In this series focusing on ultra-processed food (UPF) on the African continent, we explore the impacts of shifting dietary patterns, with increasing reliance on low-cost, ultra-processed […]

What future for small-scale farmers and their food and seed systems? Following on from part one, The rise of digital agriculture and dispossession in Africa: implications for smallholder farmers, part two looks at how private-sector interests and motives are driving the financialisation of Africa’s food and farming systems. Financialisation is the focus on generation of […]

In part one in a series of two, consisting of a briefing paper and linked fact sheet, we explore the current status of digital agriculture in Africa and the potential implications its deployment has for smallholder farmers on the continent. We outline three primary areas of concern related to potential inequitable benefits and influence accrued from its deployment; […]

Co-produced by AGRA Watch and Alliance for Food Sovereignty in Africa (AFSA), Rich Appetites is a five-part series that exposes the corporate capture of African agriculture and food systems, showing how billionaire philanthropists have pushed industrial agriculture around the globe—including in Africa, involving an empire of influence between Alliance for a Green Revolution in Africa […]

On 4 March 2021, a Regional Dialogue on African Food Systems took place at the Seventh Session of the Africa Regional Forum on Sustainable Development in Brazzaville, Republic of Congo. This is the African Centre for Biodiversity’s response to the event. From reading the background document issued to frame the dialogue topics and participants in […]

On Tuesday March 9, the managing editor of U.S. Right to Know, Stacy Malkan published an article: The next neocolonial gold rush? African food systems are the ‘new oil,’ UN documents say. This article references the African Centre for Biodiversity’s reaction to the Regional Dialogue on African Food Systems, which took place at the Seventh […]

On the pretext of supporting scientific innovation for malaria eradication, African countries vociferously defended a techno-fix that does not address the wider determinants of malaria – but rather, represents the changing face of colonial medicine and threatens the biodiversity of an entire continent. At the UN’s recent Convention on Biological Diversity (CBD), a proposal to […]

A new report from the ACB, “The GM maize onslaught in Mozambique: Undermining biosafety and smallholder farmers” written in conjunction with Acção Academicapara o Desenvolvimento das Comunidades Rurais (ADECRU) has been released today. It provides an analysis of the changes made to Mozambique’s biosafety legislation in order to allow for field trials of genetically modified […]