Latest Resources
9 October 2020
Struggle for recognition of traditional land, territories and seed in Brazil
(Por favor, clique aqui para Português) In recent weeks, a wave of solidarity from many parts of Brazil and from several countries around the world has reached southern Minas Gerais, in support of the resistance of the 450 farming families, who have organised and lived at camp “Quilombo Campo Grande” over the past 22 years. […]
20 July 2020
Corporate capture of seed Is jeopardising farmers sovereignty
In a film by Rosa-Luxemburg-Stiftung, ACB research and advocacy officer Sabrina Masinjila talks about the corporate capture of seeds and how laws favour hybrid seeds and not farmers who care for indigenous seeds. Watch here: https://youtu.be/kEqKDLv65dc
5 June 2020
Citizens of the world oppose intellectual property over seed, reclaim and restore local food syst...
Passer à la version française Haga clic aquí para la versión en español — Press release — Johannesburg, 5 June 2020 On 26 April, 2020, civil society organisations from across the world collectively called for a celebration of International Seed Day and not World Intellectual Property Day. Organisations numbering 348, from 46 countries, united to […]
25 February 2020
Insights from farmer dialogues in Kalulushi, Zambia
In 2019, the African Centre for Biodiversity (ACB) co-hosted four farmer exchanges in Zambia. The first was in Kalulushi, Copperbelt Province, in partnership with the Zambia College of Horticultural Training (ZCHT) Chapula, Kasisi Agricultural Training Centre (KATC), and the Zambia Alliance for Agroecology and Biodiversity (ZAAB). ACB Advocacy and Research Officer Rutendo Zendah gives an […]
3 February 2020
The GM potato push in Rwanda: With regulatory hurdles in Uganda, is this the industry’s fall back?
Sauter au français To enable the introduction of the first GM crop to be grown in Rwanda – a GM potato variety named ‘Victoria’ – the Rwandan government is fast-tracking the development of a biosafety policy and legal framework. Civil society is deeply concerned about the potential risks of this GM potato variety, which has […]
10 December 2019
More poisoning of South Africa’s staple food given the go-ahead: 2,4-D GM maize varieties approved
The African Centre for Biodiversity (ACB) is extremely alarmed to learn that three genetically modified maize varieties developed by Corteva (new name of the Dow-DuPont merged entity) to withstand the application of the dangerous 2,4-D herbicide have been approved for general release by the Executive Council: GMO Act. This poses a grave threat to the […]
4 October 2019
Resounding no to Monsanto’s ‘bogus’ GM drought tolerant maize
Resounding no to Monsanto’s ‘bogus’ GM drought tolerant maize: South Africa’s Minister, Appeal Board and Biosafety Authority Reject Monsanto’s GM seeds Johannesburg, South Africa, 4 October 2019 After more than 10 years of battling Monsanto’s ‘bogus’ drought tolerant maize project, the African Centre for Biodiversity (ACB) welcomes the decision by the Minister of Agriculture, Ms. […]
25 September 2019
AFRICANS REFUSE TO BE CHEMICAL DUMPING GROUND
Civil society organisations and citizens across Africa are calling upon their governments to issue an immediate ban on all use of glyphosate and glyphosate-based herbicides (GBHs). Launched by the Alliance for Food Sovereignty in Africa (AFSA) and the African Centre for Biodiversity (ACB), the #BanGlyphosateAfrica campaign has been endorsed by African organisations representing millions of […]
26 July 2019
Gene Drive Organisms in Africa: Civil Society Speaks Out
On Monday 1st July 2019, Target Malaria announced the release of 6400 genetically modified (GM) sterile male mosquitoes in Bana, a village in Burkina Faso – the first GM insects to be released in Africa. This is Phase I – by Phase III, Target Malaria aims to release gene drive mosquitoes. Gene drives are based […]
8 July 2019
Seed and gene banks play a critical role in conserving and sharing indigenous crop seeds
On a trip to Harare for partnership exploration meetings, the African Centre for Biodiversity visited the Genetic Resources and Biotechnology Institute of Zimbabwe. Gene banks such as these are primarily established to conserve the genetic resources that form the basis for all food production. Seed collections start at the level of community seed banks and […]