Latest Resources

Monsanto – from chemical producer to food producer

Monsanto is one of the most powerful players in the global seed business today. Not only does it own a huge portion of the world’s commercial seed, but it also wields a lot of power over global agricultural policy and practice. How did a company that started out by making chemicals for warfare, gain control […]

What is a GM crop?

Genetically modified (GM) seeds have been created in a laboratory. The process of creating them is completely new and does not happen in nature. Since farming began people have worked with nature to breed plants and animals to suit human needs. Usually this breeding can only happen within the same ‘species’ or family. For example, […]

Debunking GM myths

The biotechnology industry has spread many myths about what GMOs can do. These are not based on fact and have been shown to be false in reality. Myths we often hear include: GMOs decrease pesticide use; they have massively increased yield potential; and have been thoroughly tested for safety. GM crops are not the norm. […]

SANBI STUDY RAISES ENVIRONMENTAL CONCERNS WITH GMOS

The South African National Biodiversity Institute (SANBI), tasked by law, with monitoring the impacts of GMOs on the environment, has released its first report on 28th January 2011. The report co-produced by SANBI with premier biosafety unit, Genok in Norway and a number of South African universities record the findings of a three-year study on […]

Label GM Food: Our Right to Know

Issued by ACB/SAFEAGE Attention: News Editors For Immediate Release Tuesday, 18 January 2011 The African Centre for Biosafety (ACB) and the South African Freeze Alliance on Genetic Engineering (SAFEAGE) have launched a nation-wide ‘Label GM Food: Our Right to Know’ campaign, to encourage the government to provide meaningful labelling for all genetically-modified (GM) foods in […]

Watchdog condemns moves to include maize in biofuels strategy

The African Centre for Biosafety (ACB) is deeply concerned about the Minister of Agriculture, Forestry and Fisheries (DAFF), Tina Joemat-Petersson’s statements on 8th of October 2010 that South Africa’s biofuels strategy should be revised to include maize. The Minister’s stance has been influenced by the huge surplus of conventional and GM maize produced by South […]

The Gates Foundation and Cargill push Soya onto Africa

The Bill and Melinda Gates Foundation is to grant US$8 million to develop a soya value chain in Africa, in partnership with US non-profit organisation TechnoServe and agricultural commodity trading giant Cargill. The announcement was made at the Soy Innovation Africa Conference held in Cape Town 26th and 27th August 2010. The project is meant […]

EIA regulations and GMOs in South Africa

The African Centre for Biosafety (ACB) has done considerable work with regard to the need for environmental impact assessments of GMOs and the limitations of current legislation. This work can be found on the ACB’s website. We have perused the new Environmental Impact Assessment (EIA) Regulations, regulating procedures and criteria for conducting EIAs as set […]

Soya – Gates Foundation & Cargill Paper

The SOYA MODEL implies a war against the population, the emptying of the countryside, and the elimination of our collective memory in order to shoehorn people into towns and convert them into faithful consumers of whatever the market provides. The impacts of this model go beyond the borders of the new Soya Republics. The dehumanisation […]

Relief as Monsanto abandons GM canola in South Africa

The African Centre for Biosafety (ACB) is relieved to learn that Monsanto has withdrawn its application to conduct GM canola field trails in South Africa. GM Canola is predominantly grown in the USA, Canada and Australia. The global market for GM canola, used principally for cooking oils and animal feed, is estimated to be worth […]