Latest Resources

International regulation of GMOs

Genetic engineering (GE), also called genetic modification (GM), is not just a modern version of the natural breeding that we know and have practised for many thousands of years. It is a new and totally artificial way of creating living organisms that can never occur in nature. These genetically modified organisms (GMOs) have a life […]

Flawed Genetically Modified Organisms (GMO) Act

It was only in 1999, after much pressure from civil society groups, that the Genetically Modified Organisms (GMO) Act of 1997 came into force. At that early stage, few people had expertise on GMOs and civil society was only starting to learn about the issues. Therefore, government relied on experts from the biotechnology industry to […]

Monsanto – from chemical producer to food producer

Monsanto is one of the most powerful players in the global seed business today. Not only does it own a huge portion of the world’s commercial seed, but it also wields a lot of power over global agricultural policy and practice. How did a company that started out by making chemicals for warfare, gain control […]

What is a GM crop?

Genetically modified (GM) seeds have been created in a laboratory. The process of creating them is completely new and does not happen in nature. Since farming began people have worked with nature to breed plants and animals to suit human needs. Usually this breeding can only happen within the same ‘species’ or family. For example, […]

Debunking GM myths

The biotechnology industry has spread many myths about what GMOs can do. These are not based on fact and have been shown to be false in reality. Myths we often hear include: GMOs decrease pesticide use; they have massively increased yield potential; and have been thoroughly tested for safety. GM crops are not the norm. […]

Response to the Environment Green Paper 2010

The ACB has submitted comments on the Department of Environmental Affairs’ National Climate Change Response Green Paper. Read here.

The dirty politics of the global grain trade – GM maize farmers face ruin in SA

Recently, the South African press reported on the possible bankruptcy faced by maize farmers. The African Centre for Biosafety (ACB) has today released a new report titled “The dirty politics of the global grain trade – GM maize farmers face ruin in SA” which provides an analysis of why South Africa’s record 13 million ton […]

GM Sorghum: Africa’s Golden Rice

In this paper, we critically analyse the African Biofortified Sorghum (ABS) project, a GM ‘poster project’ in Africa. We dig beneath the veneer of the project being an “African led solution” to poverty and malnutrition on the continent. We also focus attention on the myriad of sorghum research initiatives currently underway in Africa, using both […]

Call on South Africans to Back Labelling of GM Foods

South Africa’s food shelves are stocked with hundreds of products that contain Genetically Modified Organisms (GMOs). These are organisms whose genetic material has been altered using genetic engineering techniques. The list includes: South Africa’s Consumer Protection Act (CPA) creates an opportunity for the mandatory labelling of foodstuffs which contain or are Genetically Modified Organisms (GMOs). […]

Traceability, segregation and labelling of genetically modified products in South Africa: A Posit...

South Africa has promulgated national legislation, the Consumer Protection Act (CPA), which creates an opportunity for the mandatory labelling of certain foodstuffs containing or which are genetically-modified organisms (GMOs). The Act sets out a number of consumer rights that have relevance to the sale of products with genetically modified components. These include the right to […]