Latest Resources
24 March 2011
Monsanto – from chemical producer to food producer
Monsanto is one of the most powerful players in the global seed business today. Not only does it own a huge portion of the world’s commercial seed, but it also wields a lot of power over global agricultural policy and practice. How did a company that started out by making chemicals for warfare, gain control […]
24 March 2011
What is a GM crop?
Genetically modified (GM) seeds have been created in a laboratory. The process of creating them is completely new and does not happen in nature. Since farming began people have worked with nature to breed plants and animals to suit human needs. Usually this breeding can only happen within the same ‘species’ or family. For example, […]
24 March 2011
Debunking GM myths
The biotechnology industry has spread many myths about what GMOs can do. These are not based on fact and have been shown to be false in reality. Myths we often hear include: GMOs decrease pesticide use; they have massively increased yield potential; and have been thoroughly tested for safety. GM crops are not the norm. […]
16 February 2011
Response to the Environment Green Paper 2010
The ACB has submitted comments on the Department of Environmental Affairs’ National Climate Change Response Green Paper. Read here.
6 July 2010
Call on South Africans to Back Labelling of GM Foods
South Africa’s food shelves are stocked with hundreds of products that contain Genetically Modified Organisms (GMOs). These are organisms whose genetic material has been altered using genetic engineering techniques. The list includes: South Africa’s Consumer Protection Act (CPA) creates an opportunity for the mandatory labelling of foodstuffs which contain or are Genetically Modified Organisms (GMOs). […]
17 April 2010
An Open Letter to Oxfam America
Sent from the following concerned groups: African Center on Biodiversity, South Africa (Mariam Mayet, Executive Director) Bharatiya Krishak Samaj/Indian Farmers Association, India (Krishan Bir Chaudhary, President) Center for Food Safety, U.S. (Debi Barker, International Director) CNOP (Coordination Nationale des organizations Paysannes/ National Coordination of Peasant Organizations), Mali (Ibrahima Coulibaly, President) Grassroots International, US (Nikhil Aziz, […]
12 March 2010
Support our appeal to the minister for Environmental Impact Assessment of GM maize GA21
On the13th of December 2009, Syngenta published a public notice of their intent to apply to the GMO Registrar for a permit for the general release of genetically modified maize, GA21. Having obtained a ‘non-confidential-business-information’ version of Syngenta’s application, it is our contention that the application cannot be adequately assessed. The information provided is sketchy […]
7 February 2010
Request to approach SpungtaG2 appeals board as Amicus Curiae
At the Executive Council: GMO Act meeting of 21st July 2009, the decision was taken to deny the Agricultural Research Council (ARC) permission to release genetically modified potatoes onto the market. The decision was not published on the Department of Agriculture’s (DAFF) website until the 14th of October 2009. We are aware that the ARC […]
26 January 2010
Joy as Pelargonium patent revoked
The Opposition Division of the European Patent Office (EPO) has today revoked a patent granted to Dr. Willmar Schwabe (Schwabe) in its entirety. The patent was opposed by the African Centre for Biosafety (ACB) from South Africa acting on behalf of a rural community in Alice, in the Eastern Cape, in collaboration with the Swiss […]
25 November 2009
Alliance for Food Sovereignty in Africa (AFSA) challenges leaders on climate change
We, the Alliance for Food Sovereignty in Africa (AFSA), representing small holders, pastoralists, hunter/gatherers, indigenous peoples, citizens and environmentalists from Africa demand that African leaders do more to protect Africa’s food sovereignty, biodiversity, culture and livelihoods of her people. Read here.