Latest Resources

14 April 2022

International day of Peasants’ Struggles 17 April 2022 – UN expert applauds vital rol...

GENEVA (14 April 2022) – The UN Special Rapporteur on the right to food, Michael Fakhri, draws attention to the struggles of peasants and others which have been exacerbated by the COVID-19 pandemic alongside the rise of extrajudicial violence against peasants and armed conflicts around the world. On the International Day of Peasants’ Struggles, he […]

18 March 2022

25th Meeting, 49th Regular Session of Human Rights Council – Presentation of the Special Rapporte...

“The type of seed system you decide to support will determine your ability to tackle hunger, famine and nutrition.” In his report and presentation at the 49th Regular Session of the United Nations Human Rights Council (UNHRC), on 14 March, UN Special Rapporteur on the Right to Food, Michael Fakhri, outlined two types of seed […]

8 March 2022

Coalition demands a ban of Bt Cowpea in Nigeria and neighbouring West African countries

A coalition of non-governmental organisations, farmer groups and research experts from various African countries call on the Nigerian government to revoke the permits granted by Nigeria’s National Biosafety Management Agency (NBMA) to the Institute for Agricultural Research (IAR), Zaria, for the commercial release of genetically modified (Bt) Cowpea (PBR-Cowpea). This call was made yesterday in […]

23 February 2022

African Union endorses draconian, undemocratic and corporate captured policy guidelines for seed ...

Veuillez cliquer ici pour lire la version française The African Union (AU) has endorsed the continental guidelines for the harmonisation of seed and regulatory frameworks and the continental guidelines for the use of biotechnology in food and agriculture in Africa, despite fierce resistance from African civil society. On 16 February 2022, we found out that […]

17 August 2021

Integrate biodiversity targets from local to global levels

On 13 August 2021, the journal Science published an article titled, Integrate biodiversity targets from local to global levels, that included ACB executive director Mariam Mayet and research and advocacy officers Linzi Lewis and Andrew Bennie as co-authors. We are honoured to be part of this incredible team of African scientists, conservationists, and community leaders […]

28 April 2021

Bayer breathing life into Gates’ failed GM drought tolerant maize

Agrarian extractivism continues unabated on the African continent In this alert, African Centre for Biodiversity (ACB) research and advocacy officers, Sabrina Masinjila and Rutendo Zendah, give insights into the development of a double stacked drought tolerant variety MON 87460 x MON 810, under the Gate’s funded project, Water Efficient Maize for Africa (WEMA), now known […]

23 April 2021

Regulator’s blind eye of Corteva’s toxic spread: 2,4-D GM maize and agrarian extractivism in Sout...

It is incontestable that 2,4-D is extremely toxic for the environment and human health, as numerously raised and resisted by civil society for more than a decade. However, a succession of South African regulators over the years have failed to stop 2,4-D from entering our agricultural and food system, in a global context where many […]

12 February 2021

SAN Petition to Stop ReconAfrica’s Drilling operations in the Okavango

Indigenous Peoples and Africans are under threat from Recon Africa and Big Oil and Gas Development Permits have been issued to prospect, drill and ultimately extract oil and gas over 8.75 million acres of the Kalahari Desert in Namibia and Botswana extending to the south eastern banks of the Okavango River and Okavango Delta. The […]

18 August 2020

Registration of farmers’ varieties in SADC

Key Issues emerging from the dialogue between CSOs and SADC, African governments August 2020 The registration of farmer varieties is a controversial issue. On the one hand, it is argued that registration facilitates accessible opportunities and benefits for local farmers, such as increasing visibility of varieties, promotion and protection of indigenous knowledge, and opportunities for […]

22 July 2020

Global Network for the Right to Food and Nutrition Report

Coming on the heels of the publication of the UN’s State of Food Security and Nutrition (SOFI) report presenting the global hunger and food insecurity figures, the Global Network for the Right to Food and Nutrition (GNRtFN) releases its 2020 State of the Right to Food and Nutrition Report, which the ACB supports. Here is […]