Latest Resources
22 July 2020
Global Network for the Right to Food and Nutrition Report
Coming on the heels of the publication of the UN’s State of Food Security and Nutrition (SOFI) report presenting the global hunger and food insecurity figures, the Global Network for the Right to Food and Nutrition (GNRtFN) releases its 2020 State of the Right to Food and Nutrition Report, which the ACB supports. Here is […]
21 July 2020
Reflections midway through 2020: The need for solidarity and global rules for rooted change
ACB’s Executive Director Mariam Mayet looks back at the first half of the year We are mired in a world shattering pandemic of unprecedented magnitude and virulence. The architecture of global economic, environmental, human rights and political governance institutions and rules established in the 20th century are in the process of atrophying. The crisis is […]
15 July 2020
Small scale farming organic African herbs and crops
Uncle Wiz is a shining example of a thriving small scale farming and food distribution business that not only farms without chemicals but also focuses on and promotes indigenous food crops. Owners Wisdom and Mpumi Edward live in south Johannesburg and farm on land in Vanderbijlpark. Not only do they grow many indigenous African crops […]
9 July 2020
COVID-19: Food distribution and health support to informal settlements
Click here to read about the Ivory Park #COVID-19 Campaign relief initiative The Ubuntu Project COVID-19 SA lockdown regulations put strain on the livelihoods of vulnerable communities, and loss of income meant many people were unable to buy food. In the early stage of level 5 lockdown, families and small-scale farmers were cut off from […]
5 June 2020
Citizens of the world oppose intellectual property over seed, reclaim and restore local food syst...
Passer à la version française Haga clic aquí para la versión en español — Press release — Johannesburg, 5 June 2020 On 26 April, 2020, civil society organisations from across the world collectively called for a celebration of International Seed Day and not World Intellectual Property Day. Organisations numbering 348, from 46 countries, united to […]
8 May 2020
Towards a democratised and recalibrated food system in South Africa
ACB’S Stephen Greenberg’s op-ed urging for a shift to localisation and agroecology The Covid-19 crisis has exposed the stark inequalities that persist in our society. Vast disparities in access to health care, food, shelter, personal safety, water, transport and communications have been laid bare. Aside from imposing a lockdown, the South African government has been […]
20 March 2020
The Monoculture effect and COVID-19
An ACB statement on Human Rights Day, 21 March The COVID-19 outbreak illustrates the complex interactions between deforestation, reduced biological diversity, ecosystem destruction, and human health and safety, in large part driven by the globalised agricultural and food system. Further, with the threats posed by climate change, we can expect greater exposure to existing and […]
4 March 2020
More toxic GM crops & food for SA; Ineffective GM drought tolerant maize pushed on Kenya and...
In this first alert of the decade, African Centre of Biodiversity research and advocacy officers Linzi Lewis and Sabrina Masinjila provide an update on the status of GM activities, in South Africa and in relation to the region. Summary of current key trends The South African government has authorised field trials of 2,4-D resistant soybean. […]
25 February 2020
Insights from farmer dialogues in Kalulushi, Zambia
In 2019, the African Centre for Biodiversity (ACB) co-hosted four farmer exchanges in Zambia. The first was in Kalulushi, Copperbelt Province, in partnership with the Zambia College of Horticultural Training (ZCHT) Chapula, Kasisi Agricultural Training Centre (KATC), and the Zambia Alliance for Agroecology and Biodiversity (ZAAB). ACB Advocacy and Research Officer Rutendo Zendah gives an […]
10 February 2020
IPC’s letter on UN Food Systems Summit: Call for support
The International Planning Committee for Food Sovereignty (IPC) calls on CSOs to endorse their letter of concern to the UN regarding the 2021 World Food Summit Since the 1996 Food and Agriculture Organization of the United Nation’s (FAO’s) World Food Summit (WFS) in Rome, civil society organisations (CSOs) supporting food sovereignty have created alliances across […]