Latest Resources
16 June 2014
Slavishly following UPOV 1991: A critique of Mozambique’s PVP law
In this report, the ACB provides a critique of the Mozambique PVP law and concludes that the government of Mozambique has turned a blind eye to its small-scale farmers and their seed and farming systems. The provisions dealing with the exclusive rights granted to plant breeders and the exceptions to those rights render the centuries-old […]
14 May 2010
A good neighbour? South Africa forcing GM maize onto African markets and policy makers
Since the beginning of 2010, South Africa’s Executive Council responsible for GMO permit approvals has granted export permits for almost 300,000 Metric Tons (MT) of GM maize to be exported to Kenya, Mozambique, and Swaziland collectively, and 35,000 MT of GM soybean to Mozambique.1 Despite South Africa being Africa’s largest producer of maize, and a […]
12 April 2010
GM Sugarcane: A long way from commercialisation?
Despite the best part of a decade of research and field trials, genetically modified sugar cane in South Africa remains a long way from commercial cultivation. Numerous research projects are currently underway at a number of publicly and privately funded research bodies, most of which are concentrating on increased sucrose and biomass content. Late last […]
11 February 2007
Malawi – GMO Legislation
The government of Malawi published its biosafety draft regulations in The Malawi Gazette Supplement on 13 September 2002 (“biosafety law”), at the height of the GM food aid controversy when several countries in Southern Africa imposed restrictions on the acceptance of genetically modified food aid from the United States. Malawi accepted the GM food aid, […]
11 May 2006
Mozambique – GMO Legislation
The proposed biosafety regulatory regime (hereafter referred to as the “draft biosafety law” or “biosafety law”) of the Republic of Mozambique consists of a draft Decree of Council of Ministers, containing the biosafety regulation and 2 draft technical guidelines for risk evaluation as well as public awareness and participation in biosafety and biotechnology related issues. […]