Latest Resources

Integrate biodiversity targets from local to global levels

On 13 August 2021, the journal Science published an article titled, Integrate biodiversity targets from local to global levels, that included ACB executive director Mariam Mayet and research and advocacy officers Linzi Lewis and Andrew Bennie as co-authors. We are honoured to be part of this incredible team of African scientists, conservationists, and community leaders […]

Global Network for the Right to Food and Nutrition Report

Coming on the heels of the publication of the UN’s State of Food Security and Nutrition (SOFI) report presenting the global hunger and food insecurity figures, the Global Network for the Right to Food and Nutrition (GNRtFN) releases its 2020 State of the Right to Food and Nutrition Report, which the ACB supports. Here is […]

Securing equitable farmer support and the transition from the Farm Input Subsidy Programme in Zambia

We are pleased to share with you this discussion paper, co-published by the African Centre for Biodiversity (ACB) and the Zambia Alliance for Agroecology and Biodiversity (ZAAB). In Zambia, as in many other African countries, decisions related to food production and consumption increasingly lie outside the control of those responsible and accountable for food and […]

Report from SADC regional farmer speak out on farm input subsidy programmes

Rural Women’s Assembly (RWA) and African Centre for Biodiversity (ACB) jointly hosted a meeting of farmers and civil society organisations (CSOs) in August 2018 to share views and experiences on farm input subsidy programmes (FISPs) and public sector support for agroecology in the region. About 140 participants from Namibia, South Africa, Zimbabwe, Mozambique, Zambia, Malawi, […]

A review of participatory plant breeding and lessons for African seed and food sovereignty movements

There is growing awareness of the unique and important role smallholder farmers around the world play in conserving, using and enhancing biodiversity. Conventional breeding has created a separation between farmers and specialised breeders. Participatory plant breeding (PPB) is a field of action developed over the past 25-30 years to overcome this separation, and reunite farmers […]

Green Innovation Centre in Zambia: Fighting Hunger through Corporate Supply Chains?

The study “Green Innovation Centre in Zambia: Fighting Hunger through Corporate Supply Chains?” is a joint publication by Rosa Luxemburg Stiftung and African Centre for Biodiversity. It discusses the Green Innovation Centre (GIC) project of the German government, its approach and its impact. The development concept behind the GIC is farming as a business, focusing […]

Soil fertility: Agroecology and not the Green Revolution for Africa

This synthesis report summarises ACB’s research on the Green Revolution push in Africa, based on fieldwork conducted in Malawi, Mozambique, Tanzania, Zambia and Zimbabwe over the past three years. The research indicates that the promotion of synthetic fertiliser use in Africa is only a short-term fix for enhancing soil fertility on the continent. In the […]

Which way forward for Zambia’s smallholder farmers: Green Revolution input subsidies or agroecology?

In this report, we provide a critique of the Green Revolution Farmer Input Subsidy project in Zambia, looking at its impacts particularly for small holder farmers and their seed systems.

BT-Cotton COT200-Cry1Ab, RR–Cotton, (Syngenta)

Bt-Cotton COT200-Cry1Ab / Syngenta Bt-Cotton COT102-Cry1Ab / Syngenta RoundupReady-Cotton / Syngenta SUBMISSION OF OBJECTIONS BY THE AFRICAN CENTRE FOR BIOSAFETY (ACB) (renamed to African Centre for Biodiversity) Objections to the Application made by Syngenta South Africa in Respect of the Following Events to the National Department of Agriculture, South Africa. Read here. SYNOPSIS – AFRICAN […]