Latest Resources

16 March 2021

Multiple shocks, agribusiness feudalism and the monopolisation of peasant territories: a view fro...

Por favor, haga clic aquí para el español This is the fourth of six publications in the ACB’s multiple shocks in Africa series: ecological crisis, capitalist nature & decolonisation for human and ecological liberation. Given our internationalist commitment, Multiple shocks, agribusiness feudalism and the monopolisation of peasant territories: a view from Ecuador on agrobiodiversity and […]

3 August 2020

GMOs in South Africa 23 years on: failures, biodiversity loss and escalating hunger

Transition to agroecology urgently needed This paper aims to update the public on activities and increased concerns since South Africa first approved the cultivation of genetically modified (GM) crops before the turn of the century. We are now living through a global pandemic, pointing to the imbalanced relationship between humans and our life-supporting systems and […]

5 March 2020

GM Potato Push in East Africa

Andean and African farmers condemn digital sequence information of potatoes from centres of origin – opens doors for biopiracy (Passer à la version française) (Por favor, haga clic aquí para el español) Cusco, Peru; Johannesburg, South Africa and Kigali, Rwanda – 05 March, 2020 Billionaire potato overlords on both sides of the North Atlantic want […]

13 February 2008

Hot Potato: GM Potatoes in South Africa – a critical analysis

This research is not home grown or ‘truly South African’. The ARC is part of an international consortium, which includes the Michigan State University (MSU), the International Potato Centre in Peru and gene giant, Syngenta. Syngenta has quietly been cornering the GM food potato market; lodging a stream of patents in the US and other […]