Latest Resources
2 April 2013
Civil Society Statement on COMESA Seed Trade Laws
This submission was made by civil society groups at a COMESA meeting in Lusaka during March 2013, in which serious concerns were raised about the COMESA seed trade laws as negatively impacting on small farmers in the COMESA region. Statement made by: Zambia Climate Change Network (ZCCN); East and Southern Africa Small Scale Farmers Forum […]
27 November 2012
Harmonisation of Africa’s seed laws: death knell for African seed systems
The African Centre for Biosafety (ACB) has released its new report titled, ‘Harmonisation of Africa’s seed laws: a recipe for disaster- Players, motives and dynamics. The report shows how African governments are being co-opted into harmonising seed laws relating to border control measures, phytosanitary control, variety release systems, certification standards and intellectual property rights, to […]
23 November 2012
Harmonisation of Africa’s seeds laws: a recipe for disaster
The core of the paper is focused on the pressures being exerted on African governments to adopt the 1991 Act of the International Union for the Protection of Plant Varieties (UPOV), particularly through regional harmonisation of plant variety protection (PVP) policies and laws. We also discuss the adverse impacts PVP laws will have on the […]
4 July 2012
Comments on COMESA’s Draft Policy on Commercial Planting, Trade and Emergency Food Aid Invo...
On the 8th and 9th May 2012 COMESA held a meeting in Lusaka, Zambia, to review a draft policy on the regulation and trade of GMOs for the region. While the Biotech Industry was very well represented at the meeting, civil society was completely left out of the process. This policy is being drafted behind […]
13 July 2010
Comments on COMESA’s Draft Policy on GMOs
The African Centre for Biosafety (ACB) was very recently handed a copy of the Common Market for Eastern and Southern Africa’s (COMESA) ‘Draft policy statements and guidelines for commercial planting of GMOs, Trade in GMOs and Emergency Food aid with GMO content’. Having perused the policy we are alarmed and outraged that COMESA appears to […]
13 July 2010
ACB condemnation for Comesa’s draconian free trade policy on GMOs
“The African Centre for Biosafety (ACB) has been handed a document of the Common Market for Eastern and Southern Africa (COMESA) titled ‘Draft Policy Statements and Guidelines for commercial plantings of GMOs, Trade in GMOs and Emergency Food aid with GMO content.” The Policy intends to undermine and displace more than a decade’s worth of […]
21 April 2010
Force-feeding South Africans: Monsanto’s Smartstax 8 gene GM maize coming to a store near you!
Monsanto has made an application to the South African GMO authorities for permission to import Smartstax maize, one of the most controversial and risky GMOs ever produced for commercial use. The ACB recently published a report featuring Smartstax titled ‘The stacked gene revolution: A biosafety nightmare’. We pointed out that while the majority of commercially […]
9 November 2009
Response from the AU Commission Biosafety Unit to Briefing no. 9
In July 2009 The African Union Biosafety Unit communicated their concerns about the ACB’s briefing no.9, their letter can be viewed here. The original briefing can be viewed at here, The ACB’s response is titled On-going concerns about harmonisation of biosafety regulations in Africa, November 2009.
19 June 2009
Revised African Model Law Biosafety Strategy Briefing June 2009
Haidee Swanby of the African Centre for Biosafety attended a meeting hosted by the African Union during May 2009 in Arusha, Tanzania on various biosafety initiatives of importance to the continent. In this briefing paper Haidee discusses the meeting and the issues and challenges lying ahead for the continent. Read here.
20 May 2009
Kenyan Biosafety Bill – May 2009
Genetically Modified crop plants continue to be offered to Africa as a solution to alleviate poverty and stave off hunger. It is a trite observation that hunger has little to do with how efficiently food is produced or how much food is available for consumption. Indeed, hunger is rooted in socio-economic realities which limit the […]