Latest Resources
16 October 2017
Civil society in Mozambique statement on farm input subsidies in that country
This statement represents the position of civil society in Mozambique on farm input subsidies in that country.
1 September 2017
WEMA Project shrouded in secrecy: open letter to African governments to be accountable to farmers...
The Water Efficient Maize for Africa (WEMA) project promises to develop drought tolerance in maize for the benefit of small holder farmers, but is really a project designed to facilitate the spread of hybrid and genetically modified (GM) maize varieties on the continent. WEMA involves five African countries: Kenya, Mozambique, South Africa, Tanzania and Uganda. […]
6 July 2015
GM and seed industry eye Africa’s lucrative cowpea seed markets: The political economy of cowpea ...
The African Centre for Biodiversity (ACB) has today released a new report titled, GM and seed industry eye Africa’s lucrative cowpea seed markets: The political economy of cowpea in Nigeria, Burkina Faso, Ghana and Malawi. The report shows a strong interest by the seed industry in commercialising cowpea seed production and distribution in West Africa, […]
17 April 2010
Scottish Parliament Motion on GM entry refusal, Kenya, South Africa
*S3M-6119 Bill Wilson: Biodiversity Coalition Opposes GM Contamination. That the Parliament notes reports that 40,000 tons of genetically modified (GM) maize from South Africa have been refused entry to Kenya as a result of protests led by the Kenya Biodiversity Coalition. Further notes, with reference to motion S3M-05873 by Bill Wilson ‘Who Benefits from GM […]
12 April 2010
GM Sugarcane: A long way from commercialisation?
Despite the best part of a decade of research and field trials, genetically modified sugar cane in South Africa remains a long way from commercial cultivation. Numerous research projects are currently underway at a number of publicly and privately funded research bodies, most of which are concentrating on increased sucrose and biomass content. Late last […]
28 September 2009
Patents, Climate Change and African Agriculture: Dire Predictions
Uncertainty and apprehension often afford opportunity to the cunning. This is certainly the case with climate change. The multinational seed and agrochemical industry see climate change as a means by which to further penetrate African agricultural markets by rhetorically positioning itself, even if implausibly, as having the solution to widespread climate concerns. Their so-called “final […]
11 June 2009
COMMENTS ON THE NATIONAL BIOTECHNOLOGY SAFETY BILL OF UGANDA
We have in the past, commented on several drafts of Uganda’s biosafety law and will not repeat the issues canvassed therein regarding the role and influence of the United States. We have been requested by civil society groups to comment on the National Biotechnology Safety Bill, 2008, approved by Uganda’s Cabinet during April 2008. Uganda […]
27 February 2008
First GMO Seed Scandal in Africa: SA Contaminated the Continent
Seed maize from South Africa, claiming to be pure, has been found to be contaminated with genetically modified organisms (GMOs). The South African branch of US seed giant Pioneer Hi-Bred recently exported contaminated maize seeds to unsuspecting Kenyan farmers. The maize seeds are contaminated with a genetically engineered variety-MON810- belonging to Monsanto that has not […]
14 August 2007
ACB’s Comments on Kenya’s June 2007 Biosafety Bill, August 2007
Kenya’s Biosafety Bill is drafted as an enabling statute and will require the promulgation of numerous regulations in order to bring it into effect. It’s fundamental nature is one of a lenient permitting system as opposed to a biosafety regime intention regulating genetically modified organisms within a context of caution. Read here.
27 July 2007
GM Crops for Africa? No Thanks!
“Most African countries, like many other poor countries cannot advance GM crop research because their national policies or regulatory systems are not prepared to deal with safety requirement for approving general use.” Joel Cohen of the International Food Policy Research Institute based in Washington DC was reported to have said. Read here.