Latest Resources
13 February 2017
The Bayer-Monsanto merger: Implications for South Africa’s agricultural future and its smallholde...
This paper explores the likely implications of an approved Bayer-Monsanto merger for the South African agricultural system. It outlines the trend of consolidation occurring within the seed and agrochemical industries, provides a background to the merger, criticises the rationale given for the merger by Bayer and Monsanto and outlines concerns should the merger be approved […]
15 October 2016
World Food Day – South Africa faces drought, rising food prices and false promises of GMOs
To cope with drought and rising food prices, we need to urgently move away from genetically modified food and towards indigenous African crops. So warns the African Centre for Biodiversity (ACB). “We need to urgently shift away from maize towards embracing a diversity of crops – particularly indigenous African summer grain crops such as sorghum […]
14 October 2016
Transitioning out of GM maize: Current drought is an opportunity for a more resilient and just fo...
Coinciding with World Food Day, the African Centre for Biodiversity (ACB), in a new report titled “Transitioning out of GM maize: towards nutrition security, climate adaptation, agro-ecology and social justice” makes a compelling case for South Africa to urgently transition out of GM maize production, to systems that are socially just, ecologically sustainable and provide […]
11 July 2016
Farm Input Subsidy Programmes (FISPs): A Benefit for, or the Betrayal of, SADC’s Small-Scale Farm...
This paper reviews the farm input subsidy programmes (FISPs) within countries belonging to the Southern Africa Development Community (SADC), to ascertain whether input subsidies have benefited small-scale farmers, have increased food security at the household and national levels, and have improved the incomes of small-scale farmers. Download the report.
2 July 2016
Genetically Modified (GM) Soya in South Africa: Status Quo Report
This briefing paper presents the status of genetically modified (GM) soya in South Africa. GM Soyabean seed owned by Monsanto and genetically engineered to withstand the herbicide glyphosate, accounts for 90% of all soya bean production in South Africa. Download the report.
20 June 2016
Green Revolution dead-end in Malawi: Two case studies— AGRA’s Pigeon Pea Project and Malawi’s Agr...
This report that the Alliance for a Green Revolution’s ( AGRA’s) sponsored pigeon pea project in Malawi was a dismal failure and its agrodealer project had some major and fundamental weaknesses. The AGRA pigeon pea project and the Malawi Agro-dealer Strengthening Programme (MASP) were implemented under AGRA’s Soil Health Programme (SHP) and the Programme for […]
18 April 2016
Zimbabwean smallholder support at the crossroads: Diminishing returns from Green Revolution seed ...
This scoping report is published jointly by the African Centre for Biodiversity (ACB and the Zimbabwe Small-Scale Organic Farmers’ Forum (ZIMSOFF). The report focuses on government and donor farm input subsidy programmes (FISPs) and seed aid in facilitating the spread of Green Revolution technologies and raises questions about who really benefits from these programmes. It […]
3 April 2016
The chicanery behind GM non-commercial ‘orphan crops’ and rice for Africa
This paper focuses on research and development (R&D) relevant to non-commercial so-called ‘orphan crops’ in Africa—cassava, sorghum, sweet potato, pigeon pea and millet —as well as one commercial crop, rice. This paper should be read in conjunction with work already produced on GM banana (Schnurr, 2014) and GM cowpea (ACB, 2015). These non- commercial crops […]
3 April 2016
Africa to lose heritage crops to multinationals ‘donating’ GM technology
The African Centre for Biodiversity (ACB), in a new report titled, “For your own good!” The chicanery behind GM non-commercial ‘orphan crops’ and rice for Africa shows that the GM industry is expanding its grasp to African traditional crops such as cassava, sorghum, sweet potato, pigeon pea, cowpea, banana as well as rice under the […]
4 December 2015
The expansion of the commercial seed sector in sub-Saharan Africa: Major players, key issues and ...
Sub-Saharan Africa’s seed systems are undergoing a profound transition, with the private sector leading the way. This report outlines some of the major trends and activities of the major players involved in this, from Monsanto and DuPont Pioneer to the Alliance for a Green Revolution in Africa (AGRA) and the broader donor community.