Latest Resources

New Genetic Engineering Technologies in Food and Agriculture in Africa

Over the past few years, the ACB has produced and shared several briefing papers concerning new genetic engineering technologies for food and agriculture. Building on this work, and in light of the major deregulation push globally concerning genome editing, including in several countries in Africa, we have produced two updated factsheets on this dangerous distraction […]

New to Genetically Modified (GM)? Fact sheets

Grab these short, easy reading factsheets and share it with your friends.

Factsheets: Plant Breeders’ Rights

In the eighth factsheet in the series you can read about plant breeders’ rights, farmers’ right and UPOV 1991. English | French | Portuguese | Shona | Swahili For the ninth factsheet click here.

Factsheets: Seed from the commercial sector

This fourth factsheet in the series about Farmer Seed Systems looks at seeds from the commercial sector and its place in the seed system. English | French | Portuguese | Shona | Swahili To read the next factsheet, click here.

Debunking GM myths

The biotechnology industry has spread many myths about what GMOs can do. These are not based on fact and have been shown to be false in reality. Myths we often hear include: GMOs decrease pesticide use; they have massively increased yield potential; and have been thoroughly tested for safety. GM crops are not the norm. […]