Latest Resources
28 March 2019
Cyclone Idai’s warning – Shift to agroecological systems that work with nature or suffer more dev...
Ranked as one of the worst tropical storms on record to hit Africa, Cyclone Idai made landfall in Beira on Thursday 15 March, before lacerating its way across central Mozambique and then on towards neighbouring Malawi and Zimbabwe. Heavy rains, flooding and storm damage has resulted in devastation on a vast scale. It is estimated […]
12 November 2018
Good Food and Seed Festival, Harare, Zimbabwe
By Edmore Parichi and Busi Mgangxela From the 18-20 October 2018, the Good Food and Seed Festival was held at the Harare Botanical Gardens in Zimbabwe. Edmore Parichi, Busi Mgangxela and Aviwe Biko are small-scale farmers from Eastern Cape in South Africa who took part in this very important event with support from African Centre […]
16 July 2018
Marginalised worldviews hold the key to climate change adaption: Reflections from the Internation...
June 2018 In the climate change arena there are two main streams of work – mitigation, which are measures we need to take to stop emissions and halt climate change, and adaptation – the varied practices we are taking and can take to adapt to living with the new conditions that climate change brings. Adaptation […]
18 June 2018
Agroecology points the way towards resilience against climate change
This week the water-stressed city of Cape Town hosts the bi-annual Adaptation Futures conference, where scientists, business leaders, and practitioners from the world of development and agriculture will come together to engage in ‘dialogues for solutions’ to the multifarious problems wrought by our rapidly changing climate. As actors with different perspectives design modes of collaboration, […]
4 June 2018
The debate on GMOs in Africa rages on, this time in Tanzania
A heated public debate on genetically modified organisms (GMOs) ensued during a seminar organised by MVIWATA – a network of smallholder farmers – in Morogoro, Tanzania. The meeting took place on 12 May 2018 and was attended by more than a hundred people, including parliamentarians and high-level government officials. The event, which was intended only […]
28 May 2018
Biosafety Indaba eSwatini: Unclear motives following approval to cultivate Bt cotton, despite dis...
The news that the Swaziland Environmental Authority (SEA) had authorised the importation and commercial release of Bt cotton seeds came as a huge shock to the African Centre for Biodiversity (ACB). It meant that ACB had to reconsider its earlier acceptance of an invitation by SEA to attend a National Biosafety Indaba on 22 May […]
12 March 2018
Insights into our food system: Why did catering indigenous local food at the National Seed Dialog...
On December 2017, the African Centre for Biodiversity (ACB) hosted a National Seed Dialogue and Celebration at Constitution Hill in Johannesburg. The event brought together farmers and civil society organisations from eight provinces, as well as from across the region, to celebrate the work that small-scale farmers do as custodians of seeds, and to share […]
22 January 2018
Art, Seed Sovereignty and Activism: Weaving New Stories
Preparing for the National Seed Dialogue and Celebration, hosted by the African Centre for Biodiversity, smallholder farmers, activists and government officials are crowded into the atrium of the Women’s Jail at Constitution Hill and a drum is beating. A performer, Simo Mpapa Majola, dressed in blankets, is praying and singing and imploring the audience. He […]
13 November 2017
Smallholder farmers score victory at international ‘Seed Treaty’ meeting
A landmark decision on the establishment of an Ad Hoc Technical Expert Group to realise farmers’ rights was recently taken by the seventh session of the Governing Body (GB7) of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA; also known as the ‘Seed Treaty’). There was stiff opposition from countries from […]
18 October 2017
The GMO crisis in Swaziland
Swaziland is under enormous pressure to introduce genetically modified organisms (GMOs) into the country’s farming system. This pressure is coming not only from Monsanto but also from farmers and some sections of the public who have been fed a great deal of misinformation and hype by the pro-biotech machinery. The farmers, acting on incomplete and […]