Latest Resources

Marginalised worldviews hold the key to climate change adaption: Reflections from the Internation...

June 2018 In the climate change arena there are two main streams of work – mitigation, which are measures we need to take to stop emissions and halt climate change, and adaptation – the varied practices we are taking and can take to adapt to living with the new conditions that climate change brings. Adaptation […]

What Does Synthetic Biology Mean for Africa? – An Africa Regional Briefing publication prod...

Huge technical advances in molecular biology and big data biology are leading us towards a ‘forth industrial revolution’ with the ongoing development of novel genetic engineering techniques being reviewed by the UN Conventions for Biological Diversity, under the term ‘synthetic biology’. Such techniques are widening the scope and extent to which organisms can be modified, […]

Agroecology points the way towards resilience against climate change

This week the water-stressed city of Cape Town hosts the bi-annual Adaptation Futures conference, where scientists, business leaders, and practitioners from the world of development and agriculture will come together to engage in ‘dialogues for solutions’ to the multifarious problems wrought by our rapidly changing climate. As actors with different perspectives design modes of collaboration, […]

Press Release: No benefit to imminent release of risky GM mosquitoes in Burkina Faso

Genetically modified (GM) “male-sterile” mosquitoes are due to be released in Burkina Faso this year by the Target Malaria research consortium. However, Target Malaria acknowledges that there are no benefits to the proposed GM mosquito release. The project is set to apply for a permit to make an open release of 10,000 GM Anopheles gambiae […]

Briefing Paper: GM Mosquitoes in Burkina Faso

In this briefing paper ACB, TWN and GeneWatch UK discuss that genetically modified (GM) mosquitoes were exported from Imperial College in London to Burkina Faso in November 2016. They are currently in “contained use” facilities in Bobo-Dioulasso, and are being used in experiments by a research consortium called Target Malaria. However, these GM mosquitoes are […]

Is transformation on the Horizon?

Someone asked my son when he was about three years old, ‘What is your father’s job?’ He said, ‘Sibseba’, which in Amharic means ‘meetings’. This was because every time my son used to ask me where I was going, I used to tell him to sibseba. At the time, I was coordinating the Ethiopian civil […]

Food Systems of the Future Public Talk

The ACB in partnership with Wits Inala Forum had the honour of hosting Pat Mooney, Donna Andrews, John Nzira and Stephen Greenberg at a public talk at Wits University on the 12th of May 2017, in the light of the three mega mergers taking place. The title of the talk was “Food Systems of the […]

Hands OFF Our Food Systems! Small Farmers NOT Corporates Feed Africa

This lobby paper Who will feed Africans: Small-scale farmers not corporations! produced by the partnership between FoEA and ACB, makes the compelling case for African agriculture to transition towards agroecology and food sovereignty, recognising and strengthening the role of small scale farmers, rather than benefiting few large scale corporations with detrimental ecological, socio-economic, and nutritional […]

Soil fertility: Agroecology and not the Green Revolution for Africa

This synthesis report summarises ACB’s research on the Green Revolution push in Africa, based on fieldwork conducted in Malawi, Mozambique, Tanzania, Zambia and Zimbabwe over the past three years. The research indicates that the promotion of synthetic fertiliser use in Africa is only a short-term fix for enhancing soil fertility on the continent. In the […]

Agroecology in South Africa: policy and practice

The African Centre for Biosafety has prepared a discussion document on agroecology-related policy in South Africa, and included a few examples of agroecology practices in South Africa. We trust that this document will contribute to the recently launched Food Sovereignty Campaign and the progress of agroecology practice being made on the ground in South Africa.