Latest Resources

6 August 2021

Africa responds to the UNFSS

Let’s reclaim our food sovereignty and transform the industrial food system! African organisations participating in the global response to the UN Food Systems Summit (UNFSS), including the African Centre for Biodiversity (ACB), coordinated an online session, as part of the three days of global counter-mobilisation, which took place during the UNFSS pre-summit, from 25 to […]

30 July 2021

Seed is power – Reclaiming African Seed Sovereignty: Africans speak out against corporate hegemon...

In rejection of the United Nations Food Systems Summit (UNFSS), which held its pre-summit this week, civil society, farmers groups and social movements came together for a global counter-mobilisation that spanned four days, with 15 online sessions. One of the webinars, titled Seed is power: Reclaiming African Seed Sovereignty, featured a presentation: Africans speak out […]

26 July 2019

Gene Drive Organisms in Africa: Civil Society Speaks Out

On Monday 1st July 2019, Target Malaria announced the release of 6400 genetically modified (GM) sterile male mosquitoes in Bana, a village in Burkina Faso – the first GM insects to be released in Africa. This is Phase I – by Phase III, Target Malaria aims to release gene drive mosquitoes. Gene drives are based […]

15 October 2018

Three animations on GMOs in South Africa

The African Centre for Biodiversity (ACB) is pleased to share with you a three part animation series on GMOs in South Africa. These animations (each around 5 minutes long) are available on our YouTube Channel. The animations speak to the following topics: History of Maize Cultivation and Consumption in South Africa GMOs in South Africa […]

21 June 2017

Food Systems of the Future Public Talk

The ACB in partnership with Wits Inala Forum had the honour of hosting Pat Mooney, Donna Andrews, John Nzira and Stephen Greenberg at a public talk at Wits University on the 12th of May 2017, in the light of the three mega mergers taking place. The title of the talk was “Food Systems of the […]