Latest Resources

Greenhouse gas emissions in the South African food system: Integrated and transformative response...

Climate change is set to wreak havoc on South Africa (SA)’s agri-food system. Increasing temperatures, lower and more erratic rainfall, and more extreme weather events will characterise the climate in Southern Africa over the next decades. This poses challenges for food production and food security. At the same time, SA’s agri-food system is one of […]

Les subventions néfastes, la dette et le financement de la biodiversité en Afrique

Des pistes pour une transition juste en préparation de la COP 16 et au-delà (Click here to read in English.) La cible 18 du cadre mondial pour la biodiversité de la Convention sur la diversité biologique préconise l’élimination, la suppression progressive ou la réforme des subventions néfastes pour l’environnement et la société, ainsi que l’augmentation […]

Civil society coalition says: Heads must roll for Terbufos regulatory failure

Press release: South African People’s Tribunal on Agrotoxins 31 October 2024 A coalition of civil society organisations and trade unions working together to expose the harmful reality of pesticides in South Africa mourns the tragic deaths of six children — Monica Sebetwana, Ida Maama, Isago Mabote, Njabulo Msimanga, Katlego Olifant, and Karabo Rampou — in […]

Harmful subsidies, debt and financing for biodiversity in Africa

Just transition pathways for CBD’s COP 16 and beyond (Cliquez ici pour lire en français.) Target 18 of the Convention for Biological Diversity’s Global Biodiversity Framework calls for the elimination, phasing out, or reform of environmentally and socially harmful subsidies, and a scaling up of positive incentives for the conservation and sustainable use of biodiversity, […]

UPF en Afrique : fiches 6-10 

Cliquez ici pour lire les fiches d’information 1-5. (Click here to read in English.) Fiche d’information 10: Synthèse sur les UPF en Afrique La fiche d’information 10 est la dernière de notre série qui examine les différentes facettes des aliments ultra-transformés (UPF) et met en lumière les graves implications de leur consommation croissante pour l’environnement, […]

UPF in Africa: fact sheets 6-10

Click here for factsheets 1-5. (Pour lire les fiches en français, cliquez ici.) Fact sheet 10: UPF in Africa synthesis briefing Factsheet 10 is the final in our series that considers the different dimensions of ultra-processed foods (UPFs) and highlights the serious environmental, social, economic and health implications of the expansion of UPF consumption in […]

The decline of FISPs in Malawi – debt, corruption and hunger

What future for smallholder farmers and realising agroecology?

Is Zambia’s food system collapsing? 

Zambia’s collapsed food system: never-ending debt, climate shocks, biodiversity loss and FISPs – the indispensability of transitioning to agroecology In this briefing, we look at how Zambia is facing a gathering food crisis of serious proportions. Amidst repeated droughts and floods, energy rationing, and shortages of drinkable water, food prices are rising and millions are at risk […]

Stop chemical war on bodies of farm workers, farm dwellers and their children!

Statement rejecting the Draft Regulations for Hazardous Chemical Agents published on 5 April 2024, under the Occupational Health and Safety Act, 1993 (Act No 85 of 1993) On 5 May 2024, the Democratic Alliance (DA) staged a protest outside the Congress of South African Trade Unions (COSATU) headquarters in Johannesburg. As part of the political […]

Annual report for 2023 celebrates ACB’s 20th anniversary

2023 was a special year for the ACB, as it marked the twentieth anniversary since our organisation came into being, initially in response to the emergence of genetically modified organisms and the attendant biosafety issues in food and agriculture.  As the organisation grew, our focus broadened to include a host of interconnected issues affecting food […]