From the 18-20 October 2018, the Good Food and Seed Festival was held at the Harare Botanical Gardens in Zimbabwe. Edmore Parichi, Busi Mgangxela and Aviwe Biko are small-scale farmers from Eastern Cape in South Africa who took part in this very important event with support from African Centre for Biodiversity (ACB).
On this page you will find all of ACB’s publications. To the right are the search categories that will help you navigate around the ACB’s extensive work.
In an effort to highlight the complex and concentrated South African agricultural and food system, with its unsustainable and deepening inequality, the African Centre for Biodiversity (ACB) and partner organisations initiated a “no GMO-maize campaign” earlier in 2018.
A publication by the African Centre for Biodiversity (ACB) titled The Future of smallholder farmer support in Tanzania: Where to after the National Agricultural Input Vouc
Availability of and access to diverse, quality seed is a key element in successful crop production. Commercial seed systems focus only on seeds where profits can be made. Over time this has resulted in neglect and disappearance of diverse indigenous and farmer varieties, and a shrinking of agricultural biodiversity.
Spiritual and Cultural Value of Seed in South Africa (one of a series of six videos covering discussions from the ACB hosted event, National Seed Dialogue and Celebration - December 2017)
The ACB has the pleasure of sharing with you a short 5-minute video of the Southern African seed law and seed sovereignty dialogue, Face to Face: African CSOs confront ARIPO, SADC over Draconian Harmonised Seed Laws, co-hosted by the ACB in partnership with PELUM-Zimbabwe, which took place in Harare, Zimbabwe, 28-30th June 2017.
The government of Malawi is poised to adopt a draconian National Seed Policy that blocks peasant farmers’ opportunities to secure and strengthen farmer-managed seed systems (FMSS), and which would undermine farmers’ rights and the International Treaty on Plant Genetic Resources for Food and Agriculture, to which Malaw
According to the United Nations Food and Agricultural Organisation (UNFAO), over the course of the 20th century, 75% of the world's plant genetic diversity was lost, as local varieties and land races have been replaced with genetically uniform seed. A similar process in animal husbandry has put 53% of all livestock breeds at risk of extinction.