On this page you will find all of ACB’s publications. To the right are the search categories that will help you navigate around the ACB’s extensive work.

What Does Synthetic Biology Mean for Africa? - An Africa Regional Briefing publication produced by ETC, Third Word Network and The African Centre for Biodiversity

Briefing paper
Publication

Huge technical advances in molecular biology and big data biology are leading us towards a ‘forth industrial revolution’ with the ongoing development of novel genetic engineering techniques being reviewed by the UN Conventions for Biological Diversity, under the term ‘synthetic biology’.

No Safe Limits for Toxic Pesticides in Our Foods

Publication

On 7 April 7 2017 the South African government issued draft amendments to its regulations governing the legal limits for pesticide residues on food crops. The proposed amendments expose the gaps in regulations to date, despite the cultivation of herbicide-tolerant GM crops for almost two decades.

Declaration on Plant Variety Protection and Seed Laws from the South-South Dialogue

Civil Society Statement
Publication

We, participants at the South-South Dialogue, are members of peasant and civil society organisations and concerned individuals from Africa, Asia, Latin America and Europe working on issues of food and seed sovereignty, peasants’ control of seed production and exchange, and biodiversity.

Investments in the Beira Corridor in Mozambique: threats to farmers’ seed and food systems

Media
Press release

The African Centre for Biodiversity (ACB) in partnership with the União Nacional de Camponeses (UNAC, National Peasants Union), and Kaleidoscopio has today released preliminary findings in a research project: ‘Agricultural investment activities in the Beira Corridor, Mozambique: Threats and opportunities for small-scale farmers.

Marker assisted selection (MAS): Key issues for Africa

Briefing paper
Fact sheet
Publication
Report

'Marker Assisted Selection' uses molecular markers as tools in a plant or animal breeding programme to select for important agricultural traits, such as nutritional quality, drought tolerance, disease and pest resistance.