The South African government has called upon stakeholders to submit comments and attend stakeholder meetings on the 23rd and 24th October 2018, on the implications of South Africa acceding to the International Union for the Protection of New Varieties of Plants (UPOV 1991) and the International Treaty on Plant Genetic Resources for Food and Agri
On this page you will find all of ACB’s publications. To the right are the search categories that will help you navigate around the ACB’s extensive work.
A publication by the African Centre for Biodiversity (ACB) titled The Future of smallholder farmer support in Tanzania: Where to after the National Agricultural Input Vouc
In the climate change arena there are two main streams of work – mitigation, which are measures we need to take to stop emissions and halt climate change, and adaptation – the varied practices we are taking and can take to adapt to living with the new conditions that climate change brings.
Video: Smallholder Farmer Autonomy Over Seed Production – the final release in a series of six videos from the ACB hosted event, National Seed Dialogue and Celebration, held in December 2017 at Constitution Hill.
Availability of and access to diverse, quality seed is a key element in successful crop production. Commercial seed systems focus only on seeds where profits can be made. Over time this has resulted in neglect and disappearance of diverse indigenous and farmer varieties, and a shrinking of agricultural biodiversity.
At the National Seed Dialogue and Celebration, hosted by the African Centre for Biodiversity at Constitution Hill in December 2017, this session on Participatory Plant Breeding and Smallholder Farmers looked at issues of smallholder farmers & seed breeding/crop improvement and the pot
Spiritual and Cultural Value of Seed in South Africa (one of a series of six videos covering discussions from the ACB hosted event, National Seed Dialogue and Celebration - December 2017)
“Seeds are the basis of life. Human life, your life, is dependent on plants. The qualities of the seed go beyond beauty to sustaining us nutritionally and medicinally. Seed is the foundation of human diets across the world.”
A landmark decision on the establishment of an Ad Hoc Technical Expert Group to realize farmers’ rights was recently taken by the seventh session of the Governing Body (GB7) of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA; also known as the ‘Seed Treaty’).
The government of Malawi is poised to adopt a draconian National Seed Policy that blocks peasant farmers’ opportunities to secure and strengthen farmer-managed seed systems (FMSS), and which would undermine farmers’ rights and the International Treaty on Plant Genetic Resources for Food and Agriculture, to which Malaw
There are no simple answers when it comes to predicting the future of African food systems. Across the continent, the push to commercialise African agriculture to feed the growing and urbanising population, increase incomes, and reduce poverty is well known.
Seed policy in sub-Saharan Africa is developing and changing fast, as the seed industry continues to expand its reach. A huge amount of energy and resources are being directed at harmonising seed and intellectual property legislation at the regional level through regional economic communities.