In this briefing paper ACB, TWN and GeneWatch UK discuss that genetically modified (GM) mosquitoes were exported from Imperial College in London to Burkina Faso in November 2016. They are currently in “contained use” facilities in Bobo-Dioulasso, and are being used in experiments by a research consortium called Target Malaria.
On this page you will find all of ACB’s publications. To the right are the search categories that will help you navigate around the ACB’s extensive work.
This paper provides an overview of the GM cotton push in in East and Southern Africa, within the context of the global and regional cotton markets.
The Water Efficient Maize for Africa (WEMA) project promises to develop drought tolerance in maize for the benefit of small holder farmers, but is really a project designed to facilitate the spread of hybrid and genetically modified (GM) maize varieties on the continent.
Simangele Siko, a member of the central committee at Izindaba Zokudla, in her thanks to ACB after the workshop said, “The farmers have got power, immense power, but you have just unearthed the power!”
In this Alert, the ACB warns that the South African government received an application for the commodity clearance (import for food, feed and processing) of a ‘multi-stacked variety’ of genetically modified (GM) maize – MON87427 × MON89034 × MIR162 × MON87411, which represents the entry of the second generation of genetically modified organisms
On 7 April 7 2017 the South African government issued draft amendments to its regulations governing the legal limits for pesticide residues on food crops. The proposed amendments expose the gaps in regulations to date, despite the cultivation of herbicide-tolerant GM crops for almost two decades.
This paper presents an evidence-based critique of the Report published by the Academy of Science South Africa (ASSAf) titled ‘Regulatory Implications of New Breeding Techniques’ (the Report).
A new report from the ACB, “The GM maize onslaught in Mozambique: Undermining biosafety and smallholder farmers” written in conjunction with Acção Academicapara o Desenvolvimento das Comunidades Rurais (ADECRU) has been released today.
These reports introduce the novel techniques already being employed, or in development and their associated biosafety concerns that go against the claim that crops developed with these methods are technological progress in ‘precision’ and ‘safety’.
This report is a result of research conducted in partnership with Tshintsha Amakhaya, Farmer Support Group, TCOE Zingisa and Surplus People Project. The report investigates the state of farmer-managed seed systems in rural South Africa.
This Four-page document summarises the recent report published by the African Centre for Biodiversity: Transitioning out of GM maize: to agroecology for sustainable, socially just and nutritional food systems, that argues that we need to urgently shift away from the mono-focus on a maize towards embracing a diversity of crops – particul
Coinciding with World Food Day, the African Centre for Biodiversity (ACB), in a new report titled “Transitioning out of GM maize: towards nutrition security, climate adaptation, agro-ecology and social justice” makes a compelling case for South Africa to urgently transition out of GM maize production, to systems that are socially just, ecologica
This scoping report is published jointly by the African Centre for Biodiversity (ACB and the Zimbabwe Small-Scale Organic Farmers’ Forum (ZIMSOFF).
This paper focuses on research and development (R&D) relevant to non-commercial so-called ‘orphan crops’ in Africa—cassava, sorghum, sweet potato, pigeon pea and millet —as well as one commercial crop, rice.