Tag Archive: World Food Programme

Mozambique – GMO Legislation

OVERVIEW

The proposed biosafety regulatory regime (hereafter referred to as the “draft biosafety law” or “biosafety law”) of the Republic of Mozambique consists of a draft Decree of Council of Ministers, containing the biosafety regulation and 2 draft technical guidelines for risk evaluation as well as public awareness and participation in biosafety and biotechnology related issues.

The biosafety regulation itself consists of a preamble, 27 articles, organised in 9 chapters and 6 annexes, and a glossary of terms.

The draft biosafety law is typically a permitting system, based on a step-bystep, case-by-case risk assessment, evaluation and decision-making that adopt a risk management approach to genetic engineering in food agriculture and medicine. By this we mean that Mozambique views genetic engineering as having a role to play in agriculture, food security and human health care, but that the risks have to be managed by the creation of an enabling legislative environment, to this end. In other words, Mozambique will follow the route taken by South Africa and permit the entry of GMOs into its agriculture systems, after a desk- top evaluation of the risk assessment data provide by an applicant.

Currently, Mozambique’s seed law prohibits the import and planting of GM