On this page you will find all of ACB’s publications. To the right are the search categories that will help you navigate around the ACB’s extensive work.
The ACB has played an essential watch-dog role on new GMO permits in South Africa for a decade now, adding substantially to the discourse about the scientific assessment of GMOs as well as about issues of socioeconomic impacts and democratic decisionmaking, through lodging substantive comments on at least 30 permit applications.
ACB warns that the South African government has received an application for the commodity clearance (import for food, feed and processing) of ‘triple-stacked variety of genetically modified (GM) soya – MON 87708 X MON 89788 X A5547-127 by Monsanto South Africa (Pty) Ltd in October 2017.
ACB is objecting to the commodity clearance of the triple-stacked GM soybean event MON 87708 x MON 89788 x A5547-127, due to concerns surrounding the lack of safety assessment data for this crop and the known toxicity of the three pesticides it is designed to tolerate.
On 8 and 9 December 2017 the African Centre for Biodiversity (ACB) hosted a national seed dialogue and celebration at Constitution Hill in Johannesburg.
ACB has responded to the Economic Development Department (EDD) call for comments on the Competition Amendment Bill 2017. The amendments aim to strengthen the powers of the competition authorities to proactively investigate and develop remedies to deconcentrate markets.
Preparing for the National Seed Dialogue and Celebration, hosted by the African Centre for Biodiversity, smallholder farmers, activists and government officials are crowded into the atrium of the Women’s Jail at Constitution Hill and a drum is beating.
Simangele Siko, a member of the central committee at Izindaba Zokudla, in her thanks to ACB after the workshop said, “The farmers have got power, immense power, but you have just unearthed the power!”
By Claire Rousell
25 August 2017
On 7 April 7 2017 the South African government issued draft amendments to its regulations governing the legal limits for pesticide residues on food crops. The proposed amendments expose the gaps in regulations to date, despite the cultivation of herbicide-tolerant GM crops for almost two decades.
The Plant Breeders’ Rights and Plant Improvement Bills restrict the saving, trading, exchanging, and sale of seed. This can have massive ramifications on seed and food sovereignty, agricultural biodiversity, access to diverse seed, and increasing the disparities and inequalities in South African agriculture, food and nutrition.
The Plant Breeders’ Rights and Plant Improvement Bills restrict the saving, trading, exchanging, and sale of seed. This can have massive ramifications on seed and food sovereignty, agricultural biodiversity, access to diverse seed, and increasing the disparities and inequalities in South African agriculture, food and nutrition.
This is a submission to the Department of Health on draft amendments to regulations governing the ‘maximum residue levels’ for pesticide that may be present in food stuffs.
The ACB in partnership with Wits Inala Forum had the honour of hosting Mr Pat Mooney, Ms Donna Andrews, Mr John Nzira and Mr Stephen Greenberg at a public talk at Wits University on the 12th of May 2017, in the light of the three mega mergers taking place.
In 2015–2016 Dow AgroSciences Southern Africa (Pty) Ltd performed field trials on maize tolerant to 2,4-D (event DAS-87078-9) and stacked varieties carrying not only 2,4-D tolerance, but also glyphosate tolerance and/or Bt insectidal toxins. The trials are on going in 2017.
In December 2016 Monsanto shareholders voted in favour of the sale of the company to Bayer for US$66 billion, making it the largest-ever foreign corporate takeover by a German company.
This report is a result of research conducted in partnership with Tshintsha Amakhaya, Farmer Support Group, TCOE Zingisa and Surplus People Project. The report investigates the state of farmer-managed seed systems in rural South Africa.
ACB submitted comments on the Plant Breeders’ Rights and Plant Improvement Bills, to the Select Committee on Land and Mineral Resources on the 24th January 2017.
This Four-page document summarises the recent report published by the African Centre for Biodiversity: Transitioning out of GM maize: to agroecology for sustainable, socially just and nutritional food systems, that argues that we need to urgently shift away from the mono-focus on a maize towards embracing a diversity of crops – particul
To cope with drought and rising food prices, we need to urgently move away from genetically modified food and towards indigenous African crops. So warns the African Centre for Biodiversity (ACB).
Coinciding with World Food Day, the African Centre for Biodiversity (ACB), in a new report titled “Transitioning out of GM maize: towards nutrition security, climate adaptation, agro-ecology and social justice” makes a compelling case for South Africa to urgently transition out of GM maize production, to systems that are socially just, ecologica
